Yeast Involved in fermentation of Coffea arabica in East Africa determined by genotyping and by direct denaturating gradient gel electrophoresis
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | Yeast |
| Volume | 21 |
| Issue number | 7 |
| Pages (from-to) | 549-556 |
| Number of pages | 8 |
| ISSN | 0749-503X |
| Publication status | Published - 2004 |
ID: 7895338