Theoretical analysis of protein organization in lipid membranes
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Theoretical analysis of protein organization in lipid membranes. / Gil, Tamir; Ipsen, John Hjort; Mouritsen, Ole G.; Sabra, Mads C.; Sperotto, Maria M.; Zuckermann, Martin J.
In: Biochimica et Biophysica Acta - Reviews on Biomembranes, Vol. 1376, No. 3, 10.11.1998, p. 245-266.Research output: Contribution to journal › Review › Research › peer-review
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TY - JOUR
T1 - Theoretical analysis of protein organization in lipid membranes
AU - Gil, Tamir
AU - Ipsen, John Hjort
AU - Mouritsen, Ole G.
AU - Sabra, Mads C.
AU - Sperotto, Maria M.
AU - Zuckermann, Martin J.
PY - 1998/11/10
Y1 - 1998/11/10
N2 - The fundamental physical principles of the lateral organization of trans-membrane proteins and peptides as well as peripheral membrane proteins and enzymes are considered from the point of view of the lipid-bilayer membrane, its structure, dynamics, and cooperative phenomena. Based on a variety of theoretical considerations and model calculations, the nature of lipid-protein interactions is considered both for a single protein and an assembly of proteins that can lead to aggregation and protein crystallization in the plane of the membrane. Phenomena discussed include lipid sorting and selectivity at protein surfaces, protein-lipid phase equilibria, lipid-mediated protein-protein interactions, wetting and capillary condensation as means of protein organization, mechanisms of two-dimensional protein crystallization, as well as non-equilibrium organization of active proteins in membranes. The theoretical findings are compared with a variety of experimental data. Copyright (C) 1998 Elsevier Science B.V.
AB - The fundamental physical principles of the lateral organization of trans-membrane proteins and peptides as well as peripheral membrane proteins and enzymes are considered from the point of view of the lipid-bilayer membrane, its structure, dynamics, and cooperative phenomena. Based on a variety of theoretical considerations and model calculations, the nature of lipid-protein interactions is considered both for a single protein and an assembly of proteins that can lead to aggregation and protein crystallization in the plane of the membrane. Phenomena discussed include lipid sorting and selectivity at protein surfaces, protein-lipid phase equilibria, lipid-mediated protein-protein interactions, wetting and capillary condensation as means of protein organization, mechanisms of two-dimensional protein crystallization, as well as non-equilibrium organization of active proteins in membranes. The theoretical findings are compared with a variety of experimental data. Copyright (C) 1998 Elsevier Science B.V.
KW - Lateral organization
KW - Lipid bilayer
KW - Lipid-protein interaction
KW - Membrane deformation
KW - Membrane protein
KW - Phase equilibrium
KW - Protein aggregation
KW - Protein crystallization
KW - Protein-protein interaction
KW - Wetting
UR - http://www.scopus.com/inward/record.url?scp=0031740471&partnerID=8YFLogxK
U2 - 10.1016/S0304-4157(98)00022-7
DO - 10.1016/S0304-4157(98)00022-7
M3 - Review
C2 - 9804966
AN - SCOPUS:0031740471
VL - 1376
SP - 245
EP - 266
JO - Biochimica et Biophysica Acta - Reviews on Biomembranes
JF - Biochimica et Biophysica Acta - Reviews on Biomembranes
SN - 0304-4157
IS - 3
ER -
ID: 236886566