The effect of hot spices on food intake in humans
Research output: Contribution to conference › Conference abstract for conference › Research
| Original language | English |
|---|---|
| Publication date | 2006 |
| Number of pages | 1 |
| Publication status | Published - 2006 |
| Event | European Conference on Sensory Consumer Science of Food and Beverages : A Sense of Diversity - The Haag, Netherlands Duration: 26 Sep 2006 → 29 Sep 2006 Conference number: 2 |
Conference
| Conference | European Conference on Sensory Consumer Science of Food and Beverages : A Sense of Diversity |
|---|---|
| Number | 2 |
| Country | Netherlands |
| City | The Haag |
| Period | 26/09/2006 → 29/09/2006 |
ID: 8062081