Revalorisation of bovine collagen as a potential precursor of angiotensin I-converting enzyme (ACE) inhibitory peptides based on in silico and in vitro protein digestions

Research output: Contribution to journal › Journal article › Research › peer-review

Standard

Revalorisation of bovine collagen as a potential precursor of angiotensin I-converting enzyme (ACE) inhibitory peptides based on in silico and in vitro protein digestions. / Fu, Yu; Feveile Young, Jette; Løkke, Mette Marie; Lametsch, Rene; Aluko, Rotimi E.; Therkildsen, Margrethe.

In: Journal of Functional Foods, Vol. 24, 2016, p. 196-206.

Research output: Contribution to journal › Journal article › Research › peer-review

Harvard

Fu, Y, Feveile Young, J, Løkke, MM, Lametsch, R, Aluko, RE & Therkildsen, M 2016, 'Revalorisation of bovine collagen as a potential precursor of angiotensin I-converting enzyme (ACE) inhibitory peptides based on in silico and in vitro protein digestions', Journal of Functional Foods, vol. 24, pp. 196-206. https://doi.org/10.1016/j.jff.2016.03.026

APA

Fu, Y., Feveile Young, J., Løkke, M. M., Lametsch, R., Aluko, R. E., & Therkildsen, M. (2016). Revalorisation of bovine collagen as a potential precursor of angiotensin I-converting enzyme (ACE) inhibitory peptides based on in silico and in vitro protein digestions. Journal of Functional Foods, 24, 196-206. https://doi.org/10.1016/j.jff.2016.03.026

Vancouver

Fu Y, Feveile Young J, Løkke MM, Lametsch R, Aluko RE, Therkildsen M. Revalorisation of bovine collagen as a potential precursor of angiotensin I-converting enzyme (ACE) inhibitory peptides based on in silico and in vitro protein digestions. Journal of Functional Foods. 2016;24:196-206. https://doi.org/10.1016/j.jff.2016.03.026

Author

Fu, Yu ; Feveile Young, Jette ; Løkke, Mette Marie ; Lametsch, Rene ; Aluko, Rotimi E. ; Therkildsen, Margrethe. / Revalorisation of bovine collagen as a potential precursor of angiotensin I-converting enzyme (ACE) inhibitory peptides based on in silico and in vitro protein digestions. In: Journal of Functional Foods. 2016 ; Vol. 24. pp. 196-206.

Bibtex

@article{a6ebf260768946249f2e80a02f729a71,
title = "Revalorisation of bovine collagen as a potential precursor of angiotensin I-converting enzyme (ACE) inhibitory peptides based on in silico and in vitro protein digestions",
keywords = "In silico analysis, Collagen, ACE-inhibitory peptides, BIOPEP, QSAR",
author = "Yu Fu and {Feveile Young}, Jette and L{\o}kke, {Mette Marie} and Rene Lametsch and Aluko, {Rotimi E.} and Margrethe Therkildsen",
year = "2016",
doi = "10.1016/j.jff.2016.03.026",
language = "English",
volume = "24",
pages = "196--206",
journal = "Journal of Functional Foods",
issn = "1756-4646",
publisher = "Elsevier",

}

RIS

TY - JOUR

T1 - Revalorisation of bovine collagen as a potential precursor of angiotensin I-converting enzyme (ACE) inhibitory peptides based on in silico and in vitro protein digestions

AU - Fu, Yu

AU - Feveile Young, Jette

AU - Løkke, Mette Marie

AU - Lametsch, Rene

AU - Aluko, Rotimi E.

AU - Therkildsen, Margrethe

PY - 2016

Y1 - 2016

KW - In silico analysis

KW - Collagen

KW - ACE-inhibitory peptides

KW - BIOPEP

KW - QSAR

U2 - 10.1016/j.jff.2016.03.026

DO - 10.1016/j.jff.2016.03.026

M3 - Journal article

VL - 24

SP - 196

EP - 206

JO - Journal of Functional Foods

JF - Journal of Functional Foods

SN - 1756-4646

ER -

ID: 164300178