Release of hydroxycinnamic and hydroxybenzoic acids in rye by commercial plant cell wall degrading enzyme preparations

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

Release of hydroxycinnamic and hydroxybenzoic acids in rye by commercial plant cell wall degrading enzyme preparations. / Andreasen, M. F.; Christensen, L. P.; Meyer, A. S.; Hansen, Å.

In: Journal of the Science of Food and Agriculture, Vol. 79, 1999, p. 411-413.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Andreasen, MF, Christensen, LP, Meyer, AS & Hansen, Å 1999, 'Release of hydroxycinnamic and hydroxybenzoic acids in rye by commercial plant cell wall degrading enzyme preparations', Journal of the Science of Food and Agriculture, vol. 79, pp. 411-413.

APA

Andreasen, M. F., Christensen, L. P., Meyer, A. S., & Hansen, Å. (1999). Release of hydroxycinnamic and hydroxybenzoic acids in rye by commercial plant cell wall degrading enzyme preparations. Journal of the Science of Food and Agriculture, 79, 411-413.

Vancouver

Andreasen MF, Christensen LP, Meyer AS, Hansen Å. Release of hydroxycinnamic and hydroxybenzoic acids in rye by commercial plant cell wall degrading enzyme preparations. Journal of the Science of Food and Agriculture. 1999;79:411-413.

Author

Andreasen, M. F. ; Christensen, L. P. ; Meyer, A. S. ; Hansen, Å. / Release of hydroxycinnamic and hydroxybenzoic acids in rye by commercial plant cell wall degrading enzyme preparations. In: Journal of the Science of Food and Agriculture. 1999 ; Vol. 79. pp. 411-413.

Bibtex

@article{ec030c20a1b811ddb6ae000ea68e967b,
title = "Release of hydroxycinnamic and hydroxybenzoic acids in rye by commercial plant cell wall degrading enzyme preparations",
author = "Andreasen, {M. F.} and Christensen, {L. P.} and Meyer, {A. S.} and {\AA}. Hansen",
year = "1999",
language = "English",
volume = "79",
pages = "411--413",
journal = "Journal of the Science of Food and Agriculture",
issn = "0022-5142",
publisher = "JohnWiley & Sons Ltd",

}

RIS

TY - JOUR

T1 - Release of hydroxycinnamic and hydroxybenzoic acids in rye by commercial plant cell wall degrading enzyme preparations

AU - Andreasen, M. F.

AU - Christensen, L. P.

AU - Meyer, A. S.

AU - Hansen, Å.

PY - 1999

Y1 - 1999

M3 - Journal article

VL - 79

SP - 411

EP - 413

JO - Journal of the Science of Food and Agriculture

JF - Journal of the Science of Food and Agriculture

SN - 0022-5142

ER -

ID: 7745384