Reactivity of bovine whey proteins peptides, and amino acids toward triplet riboflavin as studied by laser flash photolysis
Research output: Contribution to journal › Journal article › Research › peer-review
Original language | English |
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Journal | Journal of Agricultural and Food Chemistry |
Volume | 52 |
Issue number | 21 |
Pages (from-to) | 6602 |
Number of pages | 6 |
ISSN | 0021-8561 |
Publication status | Published - 2004 |
ID: 7912090