Prediction of oxidative stability of raw milk using spin trapping electron spin resonance spectroscopy

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalMilchwissenschaft
Volume57
Issue number5
Pages (from-to)255-258
Number of pages4
ISSN0026-3788
Publication statusPublished - 2002

ID: 7797682