Monitoring yeast fermentations by nonlinear infrared technology and chemometrics - understanding process correlations and indirect predictions

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalApplied Microbiology and Biotechnology
Volume104
Issue number12
Pages (from-to)5315-5335
Number of pages21
ISSN0175-7598
DOIs
Publication statusPublished - 2020

    Research areas

  • Mid-infrared spectroscopy, PLS modeling, Online monitoring, Indirect predictions, Yeast fermentation

ID: 240783197