Facilitating shrimp (Pandalus borealis) peeling by power ultrasound and proteolytic enzyme

Research output: Contribution to journalJournal articlepeer-review

Original languageEnglish
JournalInnovative Food Science and Emerging Technologies
Volume47
Pages (from-to)525-534
Number of pages10
ISSN1466-8564
DOIs
Publication statusPublished - 2018

ID: 196468247