Evaluation of the oxidative stability of goat milk by Electron Spin Resonance spectroscopy (ESR)

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalMilchwissenschaft
Volume60
Issue number3
Pages (from-to)271-274
Number of pages4
ISSN0026-3788
Publication statusPublished - 2005

ID: 7956903