Evaluation of Brazilian woods as an alternative to oak for cachaca aging in cask - their antioxidant ability: chapter 25
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
| Original language | English |
|---|---|
| Title of host publication | Distilled spirits : production, technology and innovation |
| Editors | J.H. Bryce, J.R. Piggott, G.G. Stewart |
| Number of pages | 10 |
| Place of Publication | United Kingdom |
| Publisher | Nottingham University Press |
| Publication date | 2008 |
| Pages | 179-188 |
| ISBN (Print) | 978-1-904761-64-8 |
| Publication status | Published - 2008 |
ID: 8112209