Effect of feeding fermentable fibre-rich feedstuffs on meat quality with emphasis on chemical and sensory boar taint in entire male and female pigs

Research output: Contribution to journalJournal articleResearchpeer-review

  • Laurits Lydehøj Hansen
  • Sandra Stolzenbach Nielsen
  • Jens Askov Jensen
  • Poul Henckel
  • Jens Hansen-Møller
  • Kostas Syriopoulos
  • Derek Victor Byrne
Original languageEnglish
JournalMeat Science
Issue number4
Pages (from-to)1165-1173
Number of pages9
Publication statusPublished - 2008

ID: 9067191