Standard
Effect of feeding fermentable fibre-rich feedstuffs on meat quality with emphasis on chemical and sensory boar taint in entire male and female pigs. / Hansen, Laurits Lydehøj; Nielsen, Sandra Stolzenbach; Jensen, Jens Askov; Henckel, Poul; Hansen-Møller, Jens; Syriopoulos, Kostas; Byrne, Derek Victor.
In:
Meat Science, Vol. 80, No. 4, 2008, p. 1165-1173.
Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Hansen, LL, Nielsen, SS, Jensen, JA, Henckel, P, Hansen-Møller, J, Syriopoulos, K & Byrne, DV 2008, '
Effect of feeding fermentable fibre-rich feedstuffs on meat quality with emphasis on chemical and sensory boar taint in entire male and female pigs',
Meat Science, vol. 80, no. 4, pp. 1165-1173.
https://doi.org/10.1016/j.meatsci.2008.05.010APA
Hansen, L. L., Nielsen, S. S., Jensen, J. A., Henckel, P., Hansen-Møller, J., Syriopoulos, K., & Byrne, D. V. (2008).
Effect of feeding fermentable fibre-rich feedstuffs on meat quality with emphasis on chemical and sensory boar taint in entire male and female pigs.
Meat Science,
80(4), 1165-1173.
https://doi.org/10.1016/j.meatsci.2008.05.010Vancouver
Hansen LL, Nielsen SS, Jensen JA, Henckel P, Hansen-Møller J, Syriopoulos K et al.
Effect of feeding fermentable fibre-rich feedstuffs on meat quality with emphasis on chemical and sensory boar taint in entire male and female pigs.
Meat Science. 2008;80(4):1165-1173.
https://doi.org/10.1016/j.meatsci.2008.05.010Author
Hansen, Laurits Lydehøj ; Nielsen, Sandra Stolzenbach ; Jensen, Jens Askov ; Henckel, Poul ; Hansen-Møller, Jens ; Syriopoulos, Kostas ; Byrne, Derek Victor. / Effect of feeding fermentable fibre-rich feedstuffs on meat quality with emphasis on chemical and sensory boar taint in entire male and female pigs. In: Meat Science. 2008 ; Vol. 80, No. 4. pp. 1165-1173.
Bibtex
@article{d55d51e0c78a11dd9473000ea68e967b,
title = "Effect of feeding fermentable fibre-rich feedstuffs on meat quality with emphasis on chemical and sensory boar taint in entire male and female pigs",
author = "Hansen, {Laurits Lydeh{\o}j} and Nielsen, {Sandra Stolzenbach} and Jensen, {Jens Askov} and Poul Henckel and Jens Hansen-M{\o}ller and Kostas Syriopoulos and Byrne, {Derek Victor}",
year = "2008",
doi = "10.1016/j.meatsci.2008.05.010",
language = "English",
volume = "80",
pages = "1165--1173",
journal = "Meat Science",
issn = "0309-1740",
publisher = "Elsevier",
number = "4",
}
RIS
TY - JOUR
T1 - Effect of feeding fermentable fibre-rich feedstuffs on meat quality with emphasis on chemical and sensory boar taint in entire male and female pigs
AU - Hansen, Laurits Lydehøj
AU - Nielsen, Sandra Stolzenbach
AU - Jensen, Jens Askov
AU - Henckel, Poul
AU - Hansen-Møller, Jens
AU - Syriopoulos, Kostas
AU - Byrne, Derek Victor
PY - 2008
Y1 - 2008
U2 - 10.1016/j.meatsci.2008.05.010
DO - 10.1016/j.meatsci.2008.05.010
M3 - Journal article
C2 - 22063852
VL - 80
SP - 1165
EP - 1173
JO - Meat Science
JF - Meat Science
SN - 0309-1740
IS - 4
ER -
