Effect of dietary fat level on the gross fatty acid profile of pork backfat: Raman spectroscopic study
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
Original language | English |
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Title of host publication | Farm animal imaging : Kaposvár 2013 |
Editors | Charlotte Maltin, Cameron Craigie, Lutz Bünger |
Number of pages | 4 |
Publisher | Quality Meat Scotland |
Publication date | 2014 |
Pages | 49-52 |
ISBN (Print) | 978-0-9570709-9-8 |
Publication status | Published - 2014 |
Event | FAIM 2: FARM ANIMAL IMAGING - Kaposvár, Hungary Duration: 14 Oct 2013 → … |
Conference
Conference | FAIM 2 |
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Land | Hungary |
By | Kaposvár |
Periode | 14/10/2013 → … |
Links
- http://www.cost-faim.eu/FA2571%20FINAL%20PRINTED%20FAIM%20REPORT%20II%20AW%20lr%2011-13.pdf
Final published version
ID: 134912735