Consumption of fruits and vegetables among university students in Denmark

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalInternational Journal of Gastronomy and Food Science
Volume10
Pages (from-to)1-6
Number of pages6
ISSN1878-450X
DOIs
Publication statusPublished - 2017

ID: 183119029