Changes in orosensory perception related to aging and strategies for counteracting its influence on food preferences among older adults

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalTrends in Food Science & Technology
Volume53
Pages (from-to)49-59
Number of pages11
ISSN0924-2244
DOIs
Publication statusPublished - 2016

ID: 161623537