A liquid chromatography – tandem mass spectrometry method for simultaneous analysis of acrylamide and the precursors, asparagine and reducing sugars in bread

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalAnalytica Chimica Acta
Volume557
Pages (from-to)211-220
Number of pages10
ISSN0003-2670
Publication statusPublished - 2006

ID: 40756451