Susanne Knøchel

Susanne Knøchel

Professor


  1. Published

    Alcohol-induced surface attachment of Listeria monocytogenes: Which mechanisms lie behind?

    Knudsen, B., Jarmer, H., Knoechel, Susanne & Gravesen, A., 2008.

    Research output: Contribution to conferencePosterResearch

  2. Published

    Alcohol-induced surface attachment of Listeria monocytogenes: which mechanism lie behind

    Knudsen, B., Jarmer, H., Knoechel, Susanne & Gravesen, A., 2006. 1 p.

    Research output: Contribution to conferencePosterResearch

  3. Published

    Extracellular polysaccharide prodoction by Listeria monocytogens

    Knudsen, B., Årsköld, E., Rådström, P. & Knoechel, Susanne, 2006.

    Research output: Contribution to conferencePosterResearch

  4. Published

    Listeria monocytogenes biofilm formation and expression of flagella genes during exposure to alcohol at low temperature

    Knudsen, B., Gravesen, A., Jarmer, H. & Knoechel, Susanne, 2007. 1 p.

    Research output: Contribution to conferencePosterResearch

  5. Published

    Listeria monocytogenes biofilm formation and expression of flagella genes during exposure to alcohol at low temperature

    Knudsen, B., Gravesen, A., Jarmer, H. & Knoechel, Susanne, 2007, . 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  6. Published

    Quality changes during storage of sous vide cooked green beans (Phaseolus vulgaris)

    Knoechel, Susanne, Vangsgaard, R. & Søholm Johansen, L., 1997, In: Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A. 205, p. 370-374 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Growth of heat treated Clostridium perfringens carrying the enterotoxin genes on the chromosome vs. a plasmid

    Knoechel, Susanne, Hansen, Tina & Andersen, K., 2003. 1 p.

    Research output: Contribution to conferencePaperResearch

  8. Published

    Listeria i maden

    Knoechel, Susanne, 2002, In: Naturens Verden. 2002, p. 23-27 5 p.

    Research output: Contribution to journalJournal articleResearch

  9. Published

    Growth characteristics of motile Aeromonas spp. isolated from different environments

    Knoechel, Susanne, 1990, In: International Journal of Food Microbiology. 10, p. 235-244 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Pediocin resistance in Listeria monocytogenes

    Knoechel, Susanne, Gravesen, A., Jydegaard Axelsen, A., Silva, J. M. D., Hansen, T. B. & Rasch, M., 1999, Food microbiology and food safety into the next millennium. Tuijtelaars, A. C. J., Samson, R. A., Rombouts, F. M. & Notermans, S. (eds.). Zeist: Foundation Food Micro ´99, p. 263-265 3 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  11. Published

    Chlorine resistance of motile Aeromonas spp.

    Knoechel, Susanne, 1991, In: Water Science and Technology. 24, 2, p. 327-330 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Fit-for-purpose water reuse in the food processing industry

    Knoechel, Susanne, 2021, Sustainable Industrial Water Use: Perspectives, Incentives, and Tools. Davis, C. & Rosenblum, E. (eds.). IWA Publishing, p. 139-149

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  13. Published

    Når bakterier bruger arvemasse som lim

    Knoechel, Susanne, Harmsen, M. & Molin, S., 2009, Levnedsmiddelcentret: årsberetning 2008. Levnedsmiddelcentret, 1 p.

    Research output: Chapter in Book/Report/Conference proceedingReport chapterResearch

  14. Published

    Ripening and spoilage of sugar salted herring with and without nitrate: I. Microbiological and related chemical changes

    Knoechel, Susanne & Huss, H. H., 1984, In: Journal of Food Technology. 19, 2, p. 203-213 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  15. Published

    For en sikkerheds skyld

    Knoechel, Susanne, 2007, Fremtidens fødevarer: sikrere, sundere, sjovere. Thostrup, L., Bjerno, G. L., Aabo, C. & Jensen, M. V. S. (eds.). Frederiksberg: Det Biovidenskabelige Fakultet for Fødevarer, Veterinærmedicin og Naturressourcer, p. 8-9 2 p. (Temahæfte 2007).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  16. Published

    Effect of temperature on hemolysin production in Aeromonas spp. isolated from warm and cold environments

    Knoechel, Susanne, 1989, In: International Journal of Food Microbiology. 9, p. 225-235 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Published

    Detection and characteristics of aeromonas spp. from cold and warm environments

    Knoechel, Susanne, 1991. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  18. Published

    Derfor er det så svært at bekæmpe bakterien: campylobacter

    Knoechel, Susanne & Rosenquist, H., 2006, In: Ingenioeren. 32, 24, p. 21 1 p.

    Research output: Contribution to journalContribution to newspaper - Newspaper articleCommunication

  19. Published

    Listeria monocytogenes - not only bad but also persistent

    Knoechel, Susanne, 2010, In: Australian Journal of Dairy Technology. 65, 2, p. 50-57 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    Ripening and spoilage of sugar salted herring with and without nitrate: II. Effect of nitrate

    Knoechel, Susanne & Huss, H. H., 1984, In: Journal of Food Technology. 19, 2, p. 215-224 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  21. Published

    Preservation microbiology and safety: Quo vadis?

    Knoechel, Susanne & Gould, G., 1995, In: Trends in Food Science & Technology. 6, p. 127-131 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  22. Published

    Biofilm formation, gene expression changes and motility of Listeria monocytogenes at low temperature

    Knoechel, Susanne, Gravesen, A., Jarmer, H. & Knudsen, B., 2006. 1 p.

    Research output: Contribution to conferencePosterResearch

  23. Published

    Distribution and characteristics of Aeromonas in food and drinking water in Denmark

    Knoechel, Susanne & Jeppesen, C., 1990, In: International Journal of Food Microbiology. 10, p. 317-322 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  24. Published

    Gram-positive bacteria persisting in the food production environment

    Knoechel, Susanne, Harmsen, M., Knudsen, B., Christensen, K. K., Møller, L. & Xhu, X., 2008, Proceedings. r3nordic, p. 264-267 4 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  25. Published

    Biofilm formation, gene expression changes and motility of Listeria Monocytogenes exposed to alcohol at low temperature

    Knoechel, Susanne, Gravesen, A., Jarmer, H. & Knudsen, B., 2006. 1 p.

    Research output: Contribution to conferencePosterResearch

ID: 4224111