Rasmus Bro

Rasmus Bro

Professor

Member of:

    ORCID: 0000-0002-7641-4854

    Publication year:
    All
    1 - 15 out of 15Page size: 25
    1. 2020
    2. Published

      Hvorfor multivariat dataanalyse

      Nørgaard, L., Engelsen, Søren Balling & Bro, Rasmus, 2020, In: Kjemi. 1, p. 20-22 2 p.

      Research output: Contribution to journal › Journal article › Communication

    3. Published

      Principal component analysis - den kemometriske arbejdshest

      Nørgaard, L., Engelsen, Søren Balling & Bro, Rasmus, 2020, In: Kjemi. 1, p. 23-25 3 p.

      Research output: Contribution to journal › Journal article › Communication

    4. 2015
    5. Published

      Join Lundbeck in Lumsås

      Mealy, M. J., Skovby, T., Dam-Johansen, K. & Bro, Rasmus, 2015, 6 p.

      Research output: Other contribution › Communication

    6. 2008
    7. Published

      Principal component analysis - den kemometriske arbejdshest

      Nørgaard, L., Engelsen, Søren Balling & Bro, Rasmus, 2008, In: Dansk Kemi. 89, 1, p. 33-35 3 p.

      Research output: Contribution to journal › Journal article › Communication

    8. 2007
    9. Published

      Hvorfor multivariat dataanalyse

      Nørgaard, L., Engelsen, Søren Balling & Bro, Rasmus, 2007, In: Dansk Kemi. 88, 12, p. 32-33 2 p.

      Research output: Contribution to journal › Journal article › Communication

    10. Published

      Lys på osten og se dens tilstand

      Bro, Rasmus & Andersen, C. M., 2007, In: Ingenioeren. 9, p. 10 1 p.

      Research output: Contribution to journal › Journal article › Communication

    11. Published

      PAT - bedre mad med matematisk magi

      Bro, Rasmus & Jespersen, Birthe P Møller, 2007, Fremtidens fødevarer: sikrere, sundere, sjovere. Thostrup, L., Bjerno, G. L., Aabo, C., Jensen, M. V. S., Bertelsen, G. & Sørensen, C. P. (eds.). København: Det Biovidenskabelige Fakultet for Fødevarer, Veterinærmedicin og Naturressourcer, p. 12-13 2 p. (Temahæfte 2007).

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

    12. 2006
    13. Published

      New internationally unique PAT education in Copenhagen

      Bro, Rasmus, 2006, In: Medicon Valley - Nordic Life Sciences. 06, p. 32 1 p.

      Research output: Contribution to journal › Journal article › Communication

    14. 2005
    15. Published

      NIR optimerer produktionen af gammeldags modnede sild

      Svensson, V. T., Bro, Rasmus, Nielsen, H. H. & Volmer, S., 2005, In: Plus Proces. 9, p. 9-10 2 p.

      Research output: Contribution to journal › Journal article › Communication

    16. Published

      Ny matematik, gamle præparater -- nye muligheder i data mining

      Rasmussen, B. & Bro, Rasmus, 2005, In: Medicinsk Teknologi. 3, p. 26-28 3 p.

      Research output: Contribution to journal › Journal article › Communication

    17. 2003
    18. Published

      Data-slicing: Ny datateknologi for ikke-iterativ multieksponentiel kurvetilpasning

      Bro, Rasmus, Pedersen, H. T. & Engelsen, Søren Balling, 2003, In: Dansk Kemi. 84, 2, p. 31-33 3 p.

      Research output: Contribution to journal › Journal article › Communication

    19. Published

      Multivariate analysis of time domain NMR signals in relation to food quality

      Micklander, E., Thygesen, L. G., Pedersen, H. T., van der Berg, Franciscus Winfried J, Bro, Rasmus, Rutledge, D. N., Engelsen, Søren Balling, Belton, P. S., Gil, A. M. & Webb, G. A., 2003, Magnetic resonance in food science : latest developments. edited by P. S. Belton, A. M. G. G. A. W. D. R. (ed.). Cambridge: Royal Society of Chemistry, p. 239-254 16 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

    20. Published

      Nye spektroskopiske og kemometriske metoder til overvågning af ost under lagring

      Andersen, C. M. & Bro, Rasmus, 2003, In: Maelkeritidende. 20, p. 482-486 5 p.

      Research output: Contribution to journal › Journal article › Communication

    21. 2002
    22. Published

      Netværksopbygning inden for et nyt speciale i et internationalt perspektiv

      Munck af Rosenschøld, Lars M, Nørgaard, L., Bro, Rasmus & Engelsen, Søren Balling, 2002, Bedre mad gennem viden : Levnedsmiddelcentrets udvikling 1992-2002. Munck, L., Frisvad, J. C., Busk-Jensen, A. & Bisgaard Hansen, M. (eds.). Levnedsmiddelcentret, p. 138-151 14 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

    23. 1997
    24. Published

      The ¤N-way toolbox in brief

      Andersson, C. & Bro, Rasmus, 1997

      Research output: Other contribution › Communication

    ID: 4226399