Marta Bevilacqua
Postdoc
Ingredient and Dairy Technology
Rolighedsvej 26
1958 Frederiksberg C
ORCID: 0000-0002-3361-9219
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Tracing the origin of extra virgin olive oils by infrared spectroscopy and chemometrics: a case study
Bevilacqua, Marta, Bucci, R., Magrì, A. D., Magrì, A. L. & Marini, F., 2012, In: Analytica Chimica Acta. 717, p. 39-51 13 p.Research output: Contribution to journal › Journal article › peer-review
ID: 132610201
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Application of hyperspectral imaging and chemometrics for classifying plastics with brominated flame retardants
Research output: Contribution to journal › Review › peer-review
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69
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Raw material quality assessment approaches comparison in pectin production
Research output: Contribution to journal › Journal article › peer-review
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Can We Trust Score Plots?
Research output: Contribution to journal › Journal article › peer-review
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