Marianne Thomsen

Marianne Thomsen

Professor


  1. 2023
  2. Published

    Potential Danish biomass production and utilization in 2030

    Gylling, M., Nord-Larsen, Thomas, Bruhn, A., Thomsen, Marianne, Ambye-Jensen, M., Mortensen, E. Ø. & Jørgensen, U., 2023, DCA - Danish Centre for Food and Agriculture. 82 p. (DCA report; No. 219).

    Research output: Book/ReportReportResearchpeer-review

  3. Published

    Potential Energy and Environmental Footprint Savings from Reducing Food Loss and Waste in Europe: A Scenario-Based Multiregional Input-Output Analysis

    Osei-Owusu, A. K., Read, Q. D. & Thomsen, Marianne, 2023, In: Environmental Science & Technology. 57, 43, p. 16296-16308 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Stop sult: Danske bæredygtige fødevarer i en globaliseret verden

    Thomsen, Marianne, Haldrup, Anna & Olesen, J. E., 2023, Det Bæredygtige Danmark: Med verdensmålene mod 2030. Hildebrandt, S. (ed.). København: Djøf Forlag, p. 76-97

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  5. Published

    Sustainability and Food Systems

    Thomsen, Marianne, Ahrné, Lilia & Ohlsson, T., 2023, Food Safety Management: A Practical Guide for the Food Industry. Andersen, V., Lelieveld, H. & Motarjemi, Y. (eds.). 2 ed. London: Academic Press, p. 1021-1039

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  6. Published

    Understanding food sustainability from a consumer perspective: A cross cultural exploration

    Torán-Pereg, P., Mora, M., Thomsen, Marianne, Palkova, Z., Novoa, S. & Vázquez-Araújo, L., 2023, In: International Journal of Gastronomy and Food Science. 31, 5 p., 100646.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Using quantitative storytelling to identify constraints in resource supply: The case of brown seaweed

    Ayala, M., Thomsen, Marianne & Pizzol, M., 2023, In: Journal of Industrial Ecology. 27, p. 1567–1578

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Who Buys Surplus Meals? An Exploratory Survey in Danish Canteens

    Pandey, Sujita, Budhathoki, M., Feng, K., Thomsen, Marianne & Reinbach, Helene Christine, 2023, In: Foods. 12, 5, 20 p., 1035.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. 2022
  10. Advances in microalgal research for valorization of industrial wastewater

    Maurya, R., Zhu, X., Valverde-Pérez, B., Ravi Kiran, B., General, T., Sharma, S., Kumar Sharma, A., Thomsen, Marianne, Mohan, S. V., Angelidaki, I. & Mohanty, K., Jan 2022, In: Bioresource Technology. 343, 126128, 126128.

    Research output: Contribution to journalReviewResearchpeer-review

  11. Annual Danish Informative Inventory Report to UNECE: Emission inventories from the base year of the protocols to year 2020

    Nielsen, O., Plejdrup, M. S., Winther, M., Mikkelsen, M. H., Nielsen, M., Gyldenkærne, S., Fauser, P., Albrektsen, R., Hjelgaard, K. H., Bruun, H. G. & Thomsen, Marianne, 2022, 583 p. (Scientific Report from DCE – Danish Centre for Environment and Energy, Vol. 488).

    Research output: Book/ReportReportResearchpeer-review

  12. Published

    Arealanvendelse og bioøkonomi – forudsætninger for og beregninger af 2030 scenarier: Marin Biomasse

    Bruhn, A., Maar, M., Holbach, A. M. & Thomsen, Marianne, 2022, Aarhus Universitet, DCE - Nationalt Center for Miljø og Energi. 21 p. (Fagligt notat fra DCE – Nationalt Center for Miljø og Energi, Vol. 21).

    Research output: Book/ReportReportCommissioned

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