Franciscus Winfried J van der Berg
Associate Professor
- 2009
- Published
Metabolomic studies on geographical grapes and their wines using 1H NMR analysis coupled with multivariate statistics
Son, H., Hwang, G., Kim, K. M., Ahn, H., Park, W., van der Berg, Franciscus Winfried J, Hong, Y. & Lee, C., 2009, In: Journal of Agricultural and Food Chemistry. 57, 4, p. 1481–1490 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Raman applications in food analysis
Viereck, Nanna, Salomonsen, T., van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2009, Raman spectroscopy for soft matter applications. Amer, M. S. (ed.). Wiley, p. 199-223 25 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
- Published
Review of the most common pre-processing techniques for near-infrared spectra
Rinnan, Åsmund, van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2009, In: TrAC - Trends in Analytical Chemistry. 28, 10, p. 1201-1222 22 p.Research output: Contribution to journal › Review › Research › peer-review
- 2008
- Published
1H nuclear magnetic resonance-based metabolomic characterization of wines by grape varieties and production areas
Son, H., Kim, K. M., van der Berg, Franciscus Winfried J, Hwang, G., Park, W., Lee, C. & Hong, Y., 2008, In: Journal of Agricultural and Food Chemistry. 56, p. 8007-8016 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Changes occurring in potatoes during cooking and reheating as affected by salting and cool or frozen storage - a LF-NMR study
Micklander, E. M., Thybo, A. K. & van der Berg, Franciscus Winfried J, 2008, In: Lebensmittel - Wissenschaft und Technologie. 41, 9, p. 1710-1719 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Diffusion of NaCl in meat studied by 1H and 23Na magnetic resonance imaging
Hansen, C. L., van der Berg, Franciscus Winfried J, Ringgaard, S., Stødkilde-Jørgensen, H. & Karlsson, A. H., 2008, In: Meat Science. 80, 3, p. 851-856 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Investigating the fermentation of cocoa by correlating denaturing gradient gel electrophoresis profiles and near infrared spectra
Nielsen, Dennis Sandris, Snitkjær, P. & van der Berg, Franciscus Winfried J, 2008, In: International Journal of Food Microbiology. 125, 2, p. 133-140 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Near-infrared spectroscopy for cocrystal screening: a comparative study with Raman spectroscopy
Allesø, M., Velaga, S., Alhalaweh, A., Cornett, Claus, Rasmussen, Morten Arendt, van der Berg, Franciscus Winfried J, de Diego, H. L. & Rantanen, Jukka, 2008, In: Analytical Chemistry. 80, 20, p. 7755-7764 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
PARAFASCA: ASCA combined with PARAFAC for the analysis of metabolic fingerprinting data
Jansen, J. J., Bro, Rasmus, Hoefsloot, H. C. J., van der Berg, Franciscus Winfried J, Westerhuis, J. A. & Smilde, A. K., 2008, In: Journal of Chemometrics. 22, 2, p. 114-121 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Proces analytisk teknologi i mejeriindustrien
Hansen, C. L., van der Berg, Franciscus Winfried J, Zachariassen, C. B. & Engelsen, Søren Balling, 2008, In: Maelkeritidende. 6, p. 128-130 3 p.Research output: Contribution to journal › Journal article › Research
ID: 4228980
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5130
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Gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
2042
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Quantitatively different, yet qualitatively alike: a meta-analysis of the mouse core gut microbiome with a view towards the human gut microbiome
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1546
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Influence of osmoprotectants on survival of Salmonella Typhimurium strains during desiccation
Research output: Contribution to conference › Poster › Research
Published