Violetta Aru
Tenure Track Assistant Professor
Food Analytics and Biotechnology
Rolighedsvej 26
1958 Frederiksberg C
1 - 2 out of 2Page size: 10
- 2024
- Published
Fermentation Analytical Technology (FAT): Monitoring industrial E. coli fermentations using absolute quantitative 1H NMR spectroscopy
Larsen, Jakob Forsberg, Rasmussen, C. T., van den Berg, F. W. J., Engelsen, Søren Balling & Aru, Violetta, 2024, In: Analytica Chimica Acta. 1311, 10 p., 342722.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Towards on-line cheese monitoring: Exploration of semi-hard cheeses using NIR and 1H NMR spectroscopy
Patel, Harshkumar Dilipbhai, Aru, Violetta, Sørensen, Klavs Martin & Engelsen, Søren Balling, 2024, In: Food Chemistry. 454, 10 p., 139786.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 164257022
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Application of NMR-based metabolomics to the study of marine bivalves
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
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154
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Quantification of lipoprotein profiles by nuclear magnetic resonance spectroscopy and multivariate data analysis
Research output: Contribution to journal › Journal article › Research › peer-review
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149
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Data on the changes of the mussels' metabolic profile under different cold storage conditions
Research output: Contribution to journal › Journal article › Research › peer-review
Published