Franciscus Winfried J van der Berg

Franciscus Winfried J van der Berg

Associate Professor


  1. 2009
  2. Published

    Metabolomic studies on geographical grapes and their wines using 1H NMR analysis coupled with multivariate statistics

    Son, H., Hwang, G., Kim, K. M., Ahn, H., Park, W., van der Berg, Franciscus Winfried J, Hong, Y. & Lee, C., 2009, In: Journal of Agricultural and Food Chemistry. 57, 4, p. 1481–1490 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Raman applications in food analysis

    Viereck, Nanna, Salomonsen, T., van der Berg, Franciscus Winfried J & Engelsen, Søren Balling, 2009, Raman spectroscopy for soft matter applications. Amer, M. S. (ed.). Wiley, p. 199-223 25 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  4. Published

    Calibration transfer methods: chapter 5

    van der Berg, Franciscus Winfried J & Rinnan, Åsmund, 2009, Infrared spectroscopy for food quality analysis and control. Sun, D-W. (ed.). Academic Press, p. 105-118 14 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearch

  5. 2008
  6. Published

    Near-infrared spectroscopy for cocrystal screening: a comparative study with Raman spectroscopy

    Allesø, M., Velaga, S., Alhalaweh, A., Cornett, Claus, Rasmussen, Morten Arendt, van der Berg, Franciscus Winfried J, de Diego, H. L. & Rantanen, Jukka, 2008, In: Analytical Chemistry. 80, 20, p. 7755-7764 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Solvent diversity in polymorph screening

    Allesø, M., van der Berg, Franciscus Winfried J, Cornett, Claus, Jørgensen, Flemming Steen, Halling-Sørensen, B., Lopez de Diego, H., Hovgaard, L., Aaltonen, J. & Rantanen, Jukka, 2008, In: Journal of Pharmaceutical Sciences. 97, 6, p. 2145-2159

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Diffusion of NaCl in meat studied by 1H and 23Na magnetic resonance imaging

    Hansen, C. L., van der Berg, Franciscus Winfried J, Ringgaard, S., Stødkilde-Jørgensen, H. & Karlsson, A. H., 2008, In: Meat Science. 80, 3, p. 851-856 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Proces analytisk teknologi i mejeriindustrien

    Hansen, C. L., van der Berg, Franciscus Winfried J, Zachariassen, C. B. & Engelsen, Søren Balling, 2008, In: Maelkeritidende. 6, p. 128-130 3 p.

    Research output: Contribution to journalJournal articleResearch

  10. Published

    PARAFASCA: ASCA combined with PARAFAC for the analysis of metabolic fingerprinting data

    Jansen, J. J., Bro, Rasmus, Hoefsloot, H. C. J., van der Berg, Franciscus Winfried J, Westerhuis, J. A. & Smilde, A. K., 2008, In: Journal of Chemometrics. 22, 2, p. 114-121 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Changes occurring in potatoes during cooking and reheating as affected by salting and cool or frozen storage - a LF-NMR study

    Micklander, E. M., Thybo, A. K. & van der Berg, Franciscus Winfried J, 2008, In: Lebensmittel - Wissenschaft und Technologie. 41, 9, p. 1710-1719 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Investigating the fermentation of cocoa by correlating denaturing gradient gel electrophoresis profiles and near infrared spectra

    Nielsen, Dennis Sandris, Snitkjær, P. & van der Berg, Franciscus Winfried J, 2008, In: International Journal of Food Microbiology. 125, 2, p. 133-140 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 4228980