Department of Food Science

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  1. 2024
  2. Published

    Emergence and spread of SARS-CoV-2 variants from farmed mink to humans and back during the epidemic in Denmark, June-November 2020

    Rasmussen, T. B., Qvesel, A. G., Pedersen, A. G., Olesen, A. S., Fonager, J., Rasmussen, Morten Arendt, Sieber, R. N., Stegger, M., Calvo-Artavia, F. F., Goedknegt, M. J. F., Thuesen, E. R., Lohse, L., Mortensen, S., Fomsgaard, A., Boklund, Anette, Bøtner, A. & Belsham, Graham John, Jul 2024, In: PLoS Pathogens. 20, 7 July, e1012039.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Biocomposite Films of Amylose Reinforced with Polylactic Acid by Solvent Casting Method Using a Pickering Emulsion Approach

    Faisal, Marwa, Kirkensgaard, Jacob Judas Kain, Jørgensen, Bodil, Ulvskov, Peter, Rée, M., Kang, S., Andersson, N., Jørgensen, M., Simonsen, J., Hebelstrup, K. H. & Blennow, A., 9 Jun 2024, In: Colloids and Interfaces. 8, 3, 16 p., 37.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Development of pH Indicator Composite Films Based on Anthocyanins and Neutral Red for Monitoring Minced Meat and Fish in Modified Gas Atmosphere (MAP)

    Faisal, Marwa, Jacobson, T., Meineret, L., Vorup, P., Nunes Bordallo, Heloisa, Kirkensgaard, Jacob Judas Kain, Ulvskov, Peter & Blennow, A., 6 Jun 2024, In: Coatings. 14, 6, 19 p., 725.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    pH- and temperature-dependent strain hardening of sodium caseinate gels

    Raak, Norbert, 31 May 2024, Annual Transactions of the Nordic Rheology Society. Vol. 32. p. 119-121 3 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  6. Published

    Structural evolution of pea-derived albumins during pH and heat treatment studied with light and X-ray scattering

    Li, R., Kirkensgaard, Jacob Judas Kain & Corredig, M., 18 Apr 2024, In: Food Research International. 186, 7 p., 114380.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    (Complex Korean characters - Mouthfeel)

    Mouritsen, Ole G. & Styrbæk, K., 2024, Tabi Books, Seoul. 296 p.

    Research output: Book/Report › Book › Research › peer-review

  8. Published

    16S rRNA gene sequencing of non-lactic acid bacteria cultures from lait caillé in Burkina Faso

    Bayili, G. R., Compaoré, C. S., Diawara, B., Jespersen, Lene & Sawadogo-Lingani, H., 2024, In: All Life. 17, 1, 8 p., 2309346.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Escherichia coli CRISPR arrays from early life fecal samples preferentially target prophages

    Dion, M. B., Shah, S. A., Deng, Ling, Thorsen, Jonathan Jan Ilve, Stokholm, Jakob, Krogfelt, K. A., Schjørring, S., Horvath, P., Allard, A., Nielsen, Dennis Sandris, Petit, M. A. & Moineau, S., 2024, In: The ISME Journal. 18, 1, 9 p., wrae005.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Pichia kluyveri yeast in brewing: Insights into phenotypic traits and genomic aspects

    Miguel, Gabriela Andrea, 2024, Department of Food Science, Faculty of Science, University of Copenhagen. 169 p.

    Research output: Book/Report › Ph.D. thesis › Research

  11. Published

    A Chemical Structure and Machine Learning Approach to Assess the Potential Bioactivity of Endogenous Metabolites and Their Association with Early Childhood Systemic Inflammation

    Lovrić, M., Wang, T., Staffe, Mads Rønnow, Šunić, I., Časni, K., Lasky-Su, J., Chawes, Bo Lund Krogsgaard & Rasmussen, Morten Arendt, 2024, In: Metabolites. 14, 5, 16 p., 278.

    Research output: Contribution to journal › Journal article › Research › peer-review

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