Consumption of a High Quantity and a Wide Variety of Vegetables Are Predicted by Different Food Choice Motives in Older Adults from France, Italy and the UK - Publication list

Department of Food Science (UCPH FOOD)

Consumption of a High Quantity and a Wide Variety of Vegetables Are Predicted by Different Food Choice Motives in Older Adults from France, Italy and the UK

Research output: Contribution to journal › Journal article › Research › peer-review

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Consumption of a High Quantity and a Wide Variety of Vegetables Are Predicted by Different Food Choice Motives in Older Adults from France, Italy and the UK
Final published version, 300 KB, PDF document

Katherine M. Appleton
Caterina Dinnella
Sara Spinelli
David Morizet
Laure Saulais
Ann Hemingway
Erminio Monteleone
Laurence Depezay
Perez-Cueto, Armando
Heather Hartwell

Original language	English
Article number	923
Journal	Nutrients
Volume	9
Issue number	9
Pages (from-to)	1-17
Number of pages	17
ISSN	2072-6643
DOIs	https://doi.org/10.3390/nu9090923
Publication status	Published - 2017

Research areas

vegetable consumption, older people, quantity, variety, food choice, liking

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ID: 186868332