Department of Food Science

Read more
31 - 40 out of 41Page size: 10
Sort by: Title

  1. Docente Honorifico (Honorary Professor)

    Perez-Cueto, Federico J.A. (Recipient), 1 Aug 2018

    Prize: Prizes, scholarships, distinctions

  2. Chevalier de Cordon Bleu du Saint Esprit

    Mouritsen, Ole G. (Recipient), 2014

    Prize: Prizes, scholarships, distinctions

  3. Bruce Kowalski Award in Chemometrics

    Rasmussen, Morten Arendt (Recipient), 2014

    Prize: Prizes, scholarships, distinctions

  4. Bronze medal

    Akıllıoğlu, G. (Recipient) & Gökmen, V. (Recipient), Mar 2017

    Prize: Prizes, scholarships, distinctions

  5. Birgit and Svend Igor Pock-Steens Award

    Rasmussen, Morten Arendt (Recipient), 2016

    Prize: Prizes, scholarships, distinctions

  6. Best course at Department of Food Science

    Frøst, Michael Bom (Recipient), Olsen, Karsten (Recipient) & Allesen-Holm, Bodil Helene (Recipient), 2015

    Prize: Prizes, scholarships, distinctions

  7. Best course at Department of Food Science

    Frøst, Michael Bom (Recipient), Olsen, Karsten (Recipient) & Allesen-Holm, Bodil Helene (Recipient), 2013

    Prize: Prizes, scholarships, distinctions

  8. Best Paper in Foods and Nutrition published at Family & Consumer Sciences Research Journal

    Perez-Cueto, Federico J.A. (Recipient), Nørnberg, T. R. (Recipient), Houlby, L. (Recipient) & Skov, L. R. (Recipient), 26 Jun 2017

    Prize: Prizes, scholarships, distinctions

  9. Awarded a knighthood in the Order of Dannebrog

    Mouritsen, Ole G. (Recipient), 2012

    Prize: Prizes, scholarships, distinctions

  10. AOCS The European Section Early Career Travel Award

    Poojary, Mahesha Manjunatha (Recipient), 2 May 2023

    Prize: Prizes, scholarships, distinctions

Previous 1 2 3 4 5 Next