- 2024
- Published
High-dose vitamin D3 supplementation in pregnancy and risk of neurodevelopmental disorders in the children at age 10: A randomized clinical trial
Aagaard, K., Jepsen, J. R. M., Sevelsted, A., Horner, D., Vinding, R., Rosenberg, J. B., Brustad, N., Eliasen, A., Mohammadzadeh, P., Følsgaard, N., Hernández-lorca, M., Fagerlund, Birgitte, Glenthøj, Birte Yding, Rasmussen, Morten Arendt, Bilenberg, N., Stokholm, Jakob, Bønnelykke, Klaus, Ebdrup, Bjørn & Chawes, Bo Lund Krogsgaard, 2024, In: The American Journal of Clinical Nutrition. 119, 2, p. 362-370 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
A Gently Processed Skim Milk-Derived Whey Protein Concentrate for Infant Formula: Effects on Gut Development and Immunity in Preterm Pigs
Aasmul-Olsen, Karoline, Akıllıoğlu, H. G., Christiansen, Line Iadsatian, Engholm-Keller, Kasper, Brunse, Anders, Stefanova, Denitsa Vladimirova, Bjørnshave, A., Bechshøft, M. R., Skovgaard, K., Thymann, Thomas, Sangild, Per Torp, Lund, Marianne N. & Bering, S. B., 2024, In: Molecular Nutrition and Food Research. 68, 6, 2300458.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Metabolic maturation in the infant urine during the first 3 months of life
Astono, J., Poulsen, K. O., Larsen, R. A., Jessen, E. V., Sand, C. B., Rasmussen, Morten Arendt & Sundekilde, U. K., 2024, In: Scientific Reports. 14, 11 p., 5697.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Inducing Novel Sound–Taste Correspondences via an Associative Learning Task
Barbosa Escobar, Francisco Jose & Wang, Qian Janice, 2024, In: Cognitive Science. 48, 3, 31 p., e13421.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
16S rRNA gene sequencing of non-lactic acid bacteria cultures from lait caillé in Burkina Faso
Bayili, G. R., Compaoré, C. S., Diawara, B., Jespersen, Lene & Sawadogo-Lingani, H., 2024, In: All Life. 17, 1, 8 p., 2309346.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Wine Yeast as Potential Biological Control Agent Against Downy Mildew of Grapevine (Plasmopara viticola)
Behrendt, R. A., Toldam-Andersen, Torben, Arneborg, Nils, Collinge, David B. & Jensen, Birgit, 2024, Proceedings of the 21st International Conference on Organic Fruit- Growing. p. 51-57 7 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- Published
In Operando Analysis of Milk-Based Oral Formulations during Digestion Using Synchrotron Small-Angle X-ray Scattering Coupled to Low-Frequency Raman Spectroscopy
Bērziņš, Kārlis, Meiland, Peter, Aljabbari, Anas Samir Mohammad & Boyd, Ben, 2024, In: Analytical Chemistry. 96, 2, p. 887-894Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Mechanical cleaning of food soil from a solid surface: A tribological perspective
Bistis, P., Cabedo, P. A., Bakalis, Serafim, Groombridge, M., Zhang, Z. J. & Fryer, P. J., 2024, In: Journal of Food Engineering. 366, 10 p., 111858.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Adapting dysphagia meals for acceptance among a broader group of older adults
Broge, Eva Honnens de Lichtenberg, Wendin, Karin Maria Elisabet & Bredie, Wender, 2024, In: Journal of Sensory Studies. 39, 1, 13 p., e12894.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Plant-based Cheese Evolution: Texture and Flavour Development through Fermentation and Enzymatic Treatment
Calabuig, C. M., 2024, Department of Food Science, Faculty of Science, University of Copenhagen. 152 p.Research output: Book/Report › Ph.D. thesis › Research
- E-pub ahead of print
Interpretable Feature Learning in Multivariate Big Data Analysis for Network Monitoring
Camacho, J., Wasielewska, K., Bro, Rasmus & Kotz, D., 2024, (E-pub ahead of print) In: IEEE Transactions on Network and Service Management. 18 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Green preparation of small-sized starch nanoparticles using nanoprecipitation
Chen, Yongxian, Ding, Li, Di, H., Kirkensgaard, Jacob Judas Kain, Khakimov, Bekzod, Sun, B., Pang, C., Chen, Junsheng & Blennow, Andreas, 2024, In: Food Hydrocolloids. 153, 9 p., 109974.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
A review on children’s oral texture perception and preferences in foods
Chow, Ching Yue, Skouw, S., Bech, A. C., Olsen, Annemarie & Bredie, Wender, 2024, In: Critical Reviews in Food Science and Nutrition. 64, 12, p. 3861–3879Research output: Contribution to journal › Review › Research › peer-review
- Published
Development of Children’s Texture Preferences and Perception of Foods: With a Focus on Hardness and Particle Content
Chow, Ching Yue, 2024, Department of Food Science, Faculty of Science, University of Copenhagen. 192 p.Research output: Book/Report › Ph.D. thesis › Research
- Published
Food texture preferences in early childhood: Insights from 3–6 years old children and parents
Chow, Ching Yue, Bech, A. C., Sørensen, Helle, Olsen, Annemarie & Bredie, Wender, 2024, In: Food Quality and Preference. 113, 11 p., 105063.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Seaweeds and the United Nations' Sustainable Development Goals - 2022 and beyond
Cornish, M. L., Mouritsen, Ole G., Pérez Lloréns, J. L., Critchley, A. T. & Hurtado, A. Q., 2024, Applications of Seaweeds in Food and Nutrition. Heftt, D., Badmus, U. & Adetunji, C. (eds.). Elsevier, p. 45-62Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Demystifying wine expertise through the lens of imagination: Descriptions and imagery vividness across sensory modalities
Croijmans, I., Pellegrino, R. & Wang, Qian Janice, 2024, In: Food Research International. 182, 13 p., 114159.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effect of stirring speed on low acyl gellan gum fluid gels’ rheology, particle morphology and physical ageing
D'Oria, G., Zeng, X., Limbach, H. J., Hartmann, C., Ahrné, Lilia & Gunes, D. Z., 2024, In: Food Hydrocolloids. 149, 11 p., 109614.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Escherichia coli CRISPR arrays from early life fecal samples preferentially target prophages
Dion, M. B., Shah, S. A., Deng, Ling, Thorsen, Jonathan Jan Ilve, Stokholm, Jakob, Krogfelt, K. A., Schjørring, S., Horvath, P., Allard, A., Nielsen, Dennis Sandris, Petit, M. A. & Moineau, S., 2024, In: The ISME Journal. 18, 1, 9 p., wrae005.Research output: Contribution to journal › Journal article › Research › peer-review
- E-pub ahead of print
Effect of Mashing-in pH on the Biochemical Composition and Staling Properties of the Sweet Wort
Ditrych, Maciej, Mertens, T., Filipowska, W., Soszka, A., Jaskula-Goiris, B., De Rouck, G., De Cooman, L., Aerts, G. & Andersen, Mogens Larsen, 2024, (E-pub ahead of print) In: Journal of the American Society of Brewing Chemists.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Modelling of beer sensory staleness based on flavour instability parameters
Ditrych, Maciej, Filipowska, W., Soszka, A., Buyse, J., Hofmann, S., Jensen, S., Jaskula-goiris, B., De Rouck, G., Aerts, G., Andersen, Mogens Larsen & De Cooman, L., 2024, In: Journal of the Institute of Brewing. 130, 1, p. 47-66Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Separation of milk fat using silicon carbide support ceramic membranes with different pore sizes
Dons, Tobias Roland, Candelario, V., Andersen, U. & Ahrné, Lilia, 2024, In: Innovative Food Science and Emerging Technologies. 94, 14 p., 103671.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The dynamics of phage predation on a microcolony
Eriksen, R. S., Larsen, Frej Andreas Nøhr, Svenningsen, Sine Lo, Sneppen, Kim & Mitarai, Namiko, 2024, In: Biophysical Journal. 123, 2, p. 147-156 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The mediating role of barriers and trust on the intentions to consume plant-based foods in Europe
Faber, Ilona, Rini, L., Schouteten, J. J., Frøst, Michael Bom, De Steur, H. & Perez-Cueto, Federico J.A., 2024, In: Food Quality and Preference. 114, 11 p., 105101.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The legacy of terrestrial plant evolution on cell wall fine structure
Fangel, J. U., Sørensen, Klavs Martin, Jacobsen, Niels, Mravec, Jozef, Isager Ahl, Louise, Bakshani, C., Mikkelsen, M. D., Engelsen, Søren Balling, Willats, W. & Ulvskov, Peter, 2024, In: Plant Cell and Environment. 47, 4, p. 1238-1254 17 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Mapping two centuries of forest governance in Nordic countries: An open access database
Fridén, A., D'amato, D., Ekström, H., Iliev, Bogomil Emilov, Nebasifu, A., May, W., Thomsen, Marianne & Droste, N., 2024, In: Forest Policy and Economics. 160, 6 p., 103142.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Proteomic evidence of protein degradation and oxidation in brined bighead carp fillets during long-term frozen storage
Gao, S., Zhuang, S., Zhang, L., Lametsch, Rene, Tan, Y., Li, B., Hong, H. & Luo, Y., 2024, In: Food Chemistry. 433, 11 p., 137312.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Characterization and diversity of spoilage yeasts in dairy production with focus on their inhibitory potential
Geronikou, Athina, 2024, Department of Food Science, Faculty of Science, University of Copenhagen. 166 p.Research output: Book/Report › Ph.D. thesis › Research
- Published
Dimensional profiling of psychopathology in children and adolescents based on the K-SADS-PL and an analysis of the construct validity of two ADHD symptom dimensions
Hagstrøm, Julie, Nielsen, Tine, Sørensen, M. E., Aagaard, K., Rasmussen, Morten Arendt, Rosenberg, J. B., Mohammadzadeh, P., Sevelsted, A., Hernández-lorca, M., Fagerlund, Birgitte, Rydkjær, J., Pagsberg, Anne Katrine, Kaufman, J., Ebdrup, Bjørn, Bilenberg, N. & Jepsen, J. R. M., 2024, In: Nordic Journal of Psychiatry. 78, 1, p. 71-78 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Carbohydrate Oral Rinsing, Cycling Performance and Individual Complex Carbohydrate Taste Sensitivity
Hartley, C., Carr, A., Roberts, S. S. H., Bredie, Wender & Keast, R. S. J., 2024, In: Nutrients. 16, 3, 17 p., 459.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The Taste Liking Questionnaire (TasteLQ) – A tool for assessment of taste liking in the Danish population
Haydar, Sara, Karlsson, Camilla Cederbye, Linneberg, Allan René, Kårhus, L. L., Ängquist, Lars, Hansen, Torben, Bredie, Wender & Grarup, Niels, 2024, In: Food Quality and Preference. 117, 12 p., 105176.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Shelf-life of food powders
Hedegaard, R. V. & Skibsted, Leif Horsfelt, 2024, Handbook of Food Powders: Chemistry and Technology. Bhandari, B., Bansal, N., Zhang, M. & Schuck, P. (eds.). 2 ed. Cambridge, MA.: Woodhead Publishing, p. 335-354 (Woodhead Publishing Series in Food Science, Technology and Nutrition).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Ultrasonic Spray Nozzle-Mediated Green Activation for Hierarchical Pore-Structured Carbon Beads
Hough, M., Deditius, A., Robinson, N., Schröder-Turk, G. E., Kirkensgaard, Jacob Judas Kain, Gun’ko, V. M., Neimark, A. V., Kaneko, K. & Kowalczyk, P., 2024, In: ACS Sustainable Chemistry and Engineering. 12, 2, p. 737-750 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Composite material in the sea urchin Cidaris rugosa: Ordered and disordered micrometre-scale bicontinuous geometries
Jessop, A. L., Millsteed, A. J., Kirkensgaard, Jacob Judas Kain, Shaw, J., Clode, P. L. & Schröder-Turk, G. E., 2024, In: Journal of the Royal Society Interface. 21, 212, 12 p., 20230597.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Understanding bacterial surface and adhesion properties and the implications for Pickering stabilization of colloidal structures
Jiang, X., Whitehead, K. A., Arneborg, Nils, Fang, Y. & Risbo, Jens, 2024, In: Current Opinion in Colloid & Interface Science. 69, 15 p., 101767.Research output: Contribution to journal › Review › Research › peer-review
- Published
A sense of seaweed: Consumer liking of bread and spreads with the addition of four different species of northern European seaweeds. A pilot study among Swedish consumers
Jönsson, M., Maubert, E., Merkel, A., Fredriksson, C., Karlsson, E. N. & Wendin, Karin Maria Elisabet, 2024, In: Future Foods. 9, 11 p., 100292.Research output: Contribution to journal › Journal article › Research › peer-review
- E-pub ahead of print
Supplementation of lactobacillus-fermented rapeseed meal in broiler diet reduces Campylobacter jejuni cecal colonization and limits the l-tryptophan and l-histidine biosynthesis pathways
Khattak, F., Galgano, S., Pedersen, N. R., Hui, Y., Matthiesen, R. & Houdijk, J., 2024, (E-pub ahead of print) In: Journal of the Science of Food and Agriculture.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Maternal Diet Associates with Offspring Bone Mineralization, Fracture Risk and Enamel Defects in Childhood and Influences the Prenatal Effect of High-Dose Vitamin D Supplementation
Kim, M., Nørrisgaard, P. E., Vahman, N., Cexus, O. N. F., Townsend, P. A., Stokholm, Jakob, Bønnelykke, Klaus, Chawes, Bo Lund Krogsgaard & Brustad, N., 2024, In: Nutrients. 16, 3, 16 p., 405.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Liking and willingness to eat of landrace porridges: A comparison between consumer groups
Kristofers, H. Y., Gerhardt, K. & Wendin, Karin Maria Elisabet, 2024, In: International Journal of Gastronomy and Food Science. 35, 4 p., 100864.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The Effect of a Low Degree of Fluorine Substitution on Cotton Fiber Properties
Kuperman, O. A., De Andrade, P., Terlier, T., Kirkensgaard, Jacob Judas Kain, Field, R. A. & Natalio, F., 2024, In: Macromolecular Materials and Engineering. 309, 3, 8 p., 2300337.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Key risk factors of asthma-like symptoms are mediated through infection burden in early childhood
Kyvsgaard, J. N., Brustad, N., Hesselberg, L. M., Vahman, N., Thorsen, J., Schoos, A. M. M., Bønnelykke, K., Stokholm, Jakob & Chawes, B. L., 2024, In: Journal of Allergy and Clinical Immunology. 153, 3, p. 684-694 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Purification and Up-Concentration of Bacteriophages and Viruses from Fecal Samples
Larsen, Frej Andreas Nøhr, Jakobsen, Rasmus Riemer, Mao, Xiaotian, Castro-Mejia, J., Deng, Ling & Nielsen, Dennis Sandris, 2024, Bacteriophages: Methods and Protocols. Humana Press, p. 105-110 6 p. (Methods in Molecular Biology, Vol. 2738).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Analyzing postprandial metabolomics data using multiway models: a simulation study
Li, L., Yan, S., Bakker, B. M., Hoefsloot, H., Chawes, Bo Lund Krogsgaard, Horner, David Lyle George, Rasmussen, Morten Arendt, Smilde, Age Klaas & Acar, E., 2024, In: BMC Bioinformatics. 25, 22 p., 94.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Reactivity and mechanism of the reactions of 4-methylbenzoquinone with amino acid residues in β-lactoglobulin: A kinetic and product investigation
Liu, Jingyuan, Engholm-Keller, Kasper, Poojary, Mahesha Manjunatha, Bevilacqua, Marta, Andersen, Mogens Larsen & Lund, Marianne N., 2024, In: Food Chemistry. 434, 10 p., 137473.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Calcium bioaccessibility as affected by strontium. Temperature effect on citrate binding to strontium and calcium alone and in combination
Liu, X., Chen, R., Sun, W. & Skibsted, Leif Horsfelt, 2024, In: Journal of Molecular Liquids. 396, 9 p., 123961.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Investigation of the peptides with calcium chelating capacity in hydrolysate derived from spent hen meat
Liu, X., Wei, X., Skibsted, Leif Horsfelt, Tomasevic, I., Yao, X., Wang, W. & Sun, W., 2024, In: Journal of Food Science. 89, 4, p. 2277–2291Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The effect of milk fat content on microstructure and rheological properties of rennet casein gel emulsions
Lorenzen, Mikkel, van der Berg, Franciscus Winfried J, Lillevang, S. K. & Ahrné, Lilia, 2024, In: Food Hydrocolloids. 146, Part A, 11 p., 109243.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Vertical Metabolome Transfer from Mother to Child: An Explainable Machine Learning Method for Detecting Metabolomic Heritability
Lovrić, M., Horner, D., Chen, L., Brustad, N., Schoos, Ann-Marie Malby, Lasky-Su, J., Chawes, Bo Lund Krogsgaard & Rasmussen, Morten Arendt, 2024, In: Metabolites. 14, 3, 15 p., 136.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
High fat diet is associated with gut microbiota dysbiosis and decreased gut microbial derived metabolites related to metabolic health in young Göttingen Minipigs
Lützhøft, Ditte Olsen, Bækgård, Cecilie, Wimborne, E., Straarup, E. M., Pedersen, K. M., Swann, J. R., Pedersen, H. D., Kristensen, K., Morgills, L., Nielsen, Dennis Sandris, Hansen, Axel Kornerup, Bracken, M. K., Cirera, Susanna & Christoffersen, B. Ø., 2024, In: PLoS ONE. 19, 3, 27 p., e0298602.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Pressure-induced gelation of blended milk and pea protein suspensions
Ma, X., Feng, R., Ahrné, Lilia & Orlien, Vibeke, 2024, In: Food Hydrocolloids. 146, Part A, 13 p., 109284.Research output: Contribution to journal › Journal article › Research › peer-review
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Can lame cows be detected using data from voluntary milking systems?
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A possible link between food and mood: dietary impact on gut microbiota and behavior in BALB/c mice
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2-heptyl-formononetin increases cholesterol and induces hepatic steatosis in mice
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Latest publications
Investigation of the peptides with calcium chelating capacity in hydrolysate derived from spent hen meat
Research output: Contribution to journal › Journal article › Research › peer-review
Carbohydrate Oral Rinsing, Cycling Performance and Individual Complex Carbohydrate Taste Sensitivity
Research output: Contribution to journal › Journal article › Research › peer-review
16S rRNA gene sequencing of non-lactic acid bacteria cultures from lait caillé in Burkina Faso
Research output: Contribution to journal › Journal article › Research › peer-review