Department of Food Science

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  1. Published

    A Microscope Chamber System to Study Microbial Interactions and Cell Death in Cheese

    Siegumfeldt, Henrik, Stulova, I., Ryssel, M. & Ardö, Ylva Margareta, 2008. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research

  2. Published

    A Multi-Omics Approach Reveals New Signatures in Obese Allergic Asthmatic Children

    Gomez-Llorente, M. A., Martínez-Cañavate, A., Chueca, N., Rico, M. D. L. C., Romero, R., Anguita-Ruiz, A., Aguilera, C. M., Gil-Campos, M., Mesa, M. D., Khakimov, Bekzod, Morillo, J. A., Gil, Á., Camacho, J. & Gomez-Llorente, C., 2020, In: Biomedicines. 8, 9, 16 p., 359.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    A NMR metabolomics study of the ripening process of the Fiore Sardo cheese produced with autochthonous adjunct cultures

    Piras, C., Cesare Marincola, F., Savorani, F., Engelsen, Søren Balling, Cosentino, S., Viale, S. & Pisano, M. B., 2013, In: Food Chemistry. 141, 3, p. 2137–2147 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    A Novel Approach to Tongue Standardization and Feature Extraction

    Wang, C., Cattaneo, C., Liu, J., Bredie, Wender, Pagliarini, E. & Sporring, Jon, 2020, Medical Image Computing and Computer Assisted Intervention – MICCAI 2020: 23rd International Conference, Proceedings. Martel, A. L., Abolmaesumi, P., Stoyanov, D., Mateus, D., Zuluaga, M. A., Zhou, S. K., Racoceanu, D. & Joskowicz, L. (eds.). Springer, p. 36-45 (Lecture Notes in Computer Science, Vol. 12265 LNCS).

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  5. Published

    A Novel PLS2-Based Algorithm for Imputing Missing Values in Foodomics/Metabolomics Studies with multiple response variables

    Tashk, Ashkan, Engelsen, Søren Balling, Khakimov, Bekzod, Steenstrup Pedersen, Kim, Sørensen, Klavs Martin & Engstrøm, Ole-Christian Galbo, 2023.

    Research output: Contribution to conference › Poster › Research › peer-review

  6. Published

    A Protocol for Extraction of Infective Viromes Suitable for Metagenomics Sequencing from Low Volume Fecal Samples

    Deng, Ling, Silins, R., Castro-Mejia, J. L., Kot, W., Jessen, L., Thorsen, J., Shah, S., Stokholm, Jakob, Bisgaard, H., Moineau, S. & Nielsen, Dennis Sandris, 2019, In: Viruses. 11, 7, 10 p., 667.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    A Provegetarian Food Pattern Emphasizing Preference for Healthy Plant-Derived Foods Reduces the Risk of Overweight/Obesity in the SUN Cohort

    Gomez-Donoso, C., Martínez-González, M. Á., Martínez, J. A., Gea, A., Sanz-Serrano, J., Perez-Cueto, Federico J.A. & Bes-Rastrollo, M., 2019, In: Nutrients. 11, 7, 17 p., 1553.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    A Rare, Virulent Clostridium perfringens Bacteriophage Susfortuna Is the First Isolated Bacteriophage in a New Viral Genus

    Pedersen, Julie Stenberg, Kot, Witold, Plöger, M., Lametsch, Rene, Neve, H., Franz, C. M. A. P. & Hansen, Lars Hestbjerg, 2020, In: PHAGE: Therapy, Applications, and Research. 1, 4, p. 230-236 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    A Role for Macroalgae and Cephalopods in Sustainable Eating

    Mouritsen, Ole G. & Schmidt, C. V., 2020, In: Frontiers in Psychology. 11, 5 p., 1402.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    A Serious Game Approach to Improve Food Behavior in Families - A Pilot Study

    Skouw, S., Suldrup, A. & Olsen, Annemarie, 2020, In: Nutrients. 12, 5, 15 p., 1415.

    Research output: Contribution to journal › Journal article › Research › peer-review

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