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A high-throughput qPCR system for simultaneous quantitative detection of dairy Lactococcus lactis and Leuconostoc bacteriophages
Muhammed, Musemma Kedir, Krych, Lukasz, Nielsen, Dennis Sandris & Vogensen, Finn Kvist, 2017, In: PLOS ONE. 12, 3, 12 p., e0174223.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
A green analytical method for rapid determination of pectin degree of esterification using micro sequential injection lab-on-valve system
Naghshineh, M., Larsen, J., Georgiou, C. & Olsen, Karsten, 2016, In: Food Chemistry. 204, p. 513-520 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
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A genome-wide association study identifies CDHR3 as a susceptibility locus for early childhood asthma with severe exacerbations
Bønnelykke, K., Sleiman, P., Nielsen, K., Kreiner-Møller, E., Mercader, J. M., Belgrave, D., den Dekker, H. T., Husby, A., Sevelsted, A., Faura-Tellez, G., Paternoster, L., Flaaten, R., Mølgaard, A., Smart, D. E., Thomsen, P. F., Rasmussen, M. A., Bonàs-Guarch, S., Holst, C., Nohr, E. A., Yadav, R. & 15 others, , 2014, In: Nature Genetics. 46, p. 51-55 5 p.Research output: Contribution to journal › Letter › Research › peer-review
- Published
A generalized image analytical algorithm for investigating tablet disintegration
Wu, J. X., Balantic, E., van der Berg, Franciscus Winfried J, Rantanen, Jukka, Nissen, B. & Friderichsen, A. V., 2022, In: International Journal of Pharmaceutics. 623, 11 p., 121847.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
A forced-choice pictographic method to measure food texture preferences among schoolchildren
Skouw, S., Chow, Ching Yue, Sørensen, Helle, Bech, A. C., Laureati, M., Olsen, Annemarie & Bredie, Wender, 2023, In: Food Quality and Preference. 105, 11 p., 104783.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
A flexible modeling framework for coupled matrix and tensor factorizations
Evrim, A. A., Nilsson, L. M. & Saunders, M., 2014, Signal Processing Conference (EUSIPCO), 2014 Proceedings of the 22nd European. IEEE, p. 111-115 5 p. (Proceedings of the European Signal Processing Conference).Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- Published
A discussion of recent methodologies for combining sensory and extrinsic product properties in consumer studies
Asioli, D., Varela, P., Hersleth, M., Almli, V. L., Olsen, N. V. & Næs, Tormod, 2017, In: Food Quality and Preference. 56, Part B, p. 266-273 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
A descriptive sensory analysis of honeybee drone brood from Denmark and Norway
Evans, J. D., Müller, A., Jensen, Annette Bruun, Dahle, B., Flore, R., Eilenberg, Jørgen & Frøst, Michael Bom, 2016, In: Journal of Insects as Food and Feed. 2, 4, p. 277-283 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
A culture-independent method for studying transfer of IncI1 plasmids from wild-type Escherichia coli in complex microbial communities
Anjum, M., Madsen, Jonas Stenløkke, Espinosa-Gongora, C., Jana, B., Wiese, M., Nielsen, Dennis Sandris, Sørensen, Søren Johannes, Moodley, Arshnee, Bortolaia, V. & Guardabassi, Luca, Sep 2018, In: Journal of Microbiological Methods. 152, p. 18-26 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
A culinary twist of a two-course meals-on-wheels menu in a cluster-randomized controlled trial influencing health-related quality of life in nursing home residents
Okkels, S. L., Dybdal, D. R., Pedersen, R. J., Klausen, T. W., Olsen, Annemarie, Beck, A. M. & Bügel, Susanne Gjedsted, 2021, In: Clinical Nutrition ESPEN. 43, p. 137-147 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Can lame cows be detected using data from voluntary milking systems?
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A possible link between food and mood: dietary impact on gut microbiota and behavior in BALB/c mice
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2-heptyl-formononetin increases cholesterol and induces hepatic steatosis in mice
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Proximate nutritional composition of roe from fish, crustaceans, mussels, echinoderms, and cephalopods
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pH- and temperature-dependent strain hardening of sodium caseinate gels
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