Department of Food Science

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  1. Published

    Characterizing human postprandial metabolic response using multiway data analysis

    Yan, S., Li, L., Horner, David Lyle George, Ebrahimi, Parvaneh, Chawes, Bo Lund Krogsgaard, Dragsted, Lars Ove, Rasmussen, Morten Arendt, Smilde, A. K. & Acar, E., 2024, In: Metabolomics. 20, 3, 14 p., 50.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    The efficiency and safety evaluation of hemoglobin hydrolysate as a non-heme iron fortifier

    Xue, D., Jiang, S., Zhang, M., Shan, K., Lametsch, Rene & Li, C., 2024, In: Food Science and Human Wellness. 13, 2, p. 999-1010 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Kaempferol Binding to Zinc(II), Efficient Radical Scavenging through Increased Phenol Acidity

    Xu, Y., Qian, L., Yang, J., Han, R., Zhang, J. & Skibsted, Leif Horsfelt, 2018, In: Journal of Physical Chemistry B. 122, 44, p. 10108-10117

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Copper(II) Coordination and Translocation in Luteolin and Effect on Radical Scavenging

    Xu, Y., Yang, J., Lu, Y., Qian, L., Yang, Z., Han, R., Zhang, J. & Skibsted, Leif Horsfelt, 2020, In: Journal of Physical Chemistry B. 124, 2, p. 380-388

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    松仁蛋白的研究进展

    Xu, B., Wang, T., Zhao, Z., Zhang, H. & Liu, D., 2017, In: Journal of Anhui Agricultural University. 45, 33, p. 81-82 2 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    胃蛋白酶水解松仁蛋白的研究

    Xu, B., Zhao, Z. & Xiaohong Wu, X. W., 2013, In: Journal of Anhui Agricultural University. 41, 6, p. 9-12 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Propionylated high-amylose maize starch alleviates obesity by modulating gut microbiota in high-fat diet-fed mice

    Xie, Zhuqing, Yao, M., Castro-Mejía, J. L., Ma, M., Zhu, Y., Fu, X., Huang, Q. & Zhang, B., 2023, In: Journal of Functional Foods. 102, 10 p., 105447.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    The effect of in vitro simulated colonic pH gradients on microbial activity and metabolite production using common prebiotics as substrates

    Xie, Zhuqing, He, W., Gobbi, Alex, Bertram, H. C. & Nielsen, Dennis Sandris, 2024, In: BMC Microbiology. 24, 13 p., 83.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Acid-induced gels from mixtures of micellar casein and pea protein: Effect of protein ratio and preheating route

    Xia, Wenjie, Czaja, Tomasz Pawel, Via, M., Zhang, H., Clausen, M. P. & Ahrné, Lilia, 2024, In: Food Hydrocolloids. 153, 13 p., 110045.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Effect of microwave assisted blanching on the ascorbic acid oxidase inactivation and vitamin C degradation in frozen mangoes

    Xanthakis, E., Gogou, E., Taoukis, P. & Ahrné, Lilia, 2018, In: Innovative Food Science and Emerging Technologies. 48, p. 248-257 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    Emerging patterns in the global distribution of dissolved organic matter fluorescence

    Wünsch, U. J., Bro, Rasmus, Stedmon, C. A., Wenig, P. & Murphy, K. R., 2019, In: Analytical Methods. 11, 7, p. 888-893

    Research output: Contribution to journal › Journal article › Research › peer-review

  12. Published

    Understanding liking in relation to sensory characteristics, consumer concept associations, arousal potential and "appropriateness for use" using apple juice as an application

    Wæhrens, S. S., Bredie, Wender, Christensen, R. H. B. & Byrne, D. V., 2016, In: Journal of Sensory Studies. 31, 2, p. 135-142 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. Published

    Impact of consumer associations, emotions, and appropriateness for use on food acceptability: A CATA and liking evaluation of vegetable and berry beverages

    Wæhrens, S. S., Grønbeck, M. S., Olsen, Karsten & Byrne, D. V., 2018, In: Journal of Sensory Studies. 33, 4, 9 p., e12328.

    Research output: Contribution to journal › Journal article › Research › peer-review

  14. Published

    Impact of product information and repeated exposure on consumer liking, sensory perception and concept associations of local apple juice

    Wæhrens, S. S., Bredie, Wender, Christensen, R. H. B. & Byrne, D. V., 2013, In: Food Research International. 52, 1, p. 91-98 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  15. Published

    Application of the fast sensory method 'Rate-All-That-Apply' in chocolate quality control compared with DHS-GC-MS

    Wæhrens, S. S., Zhang, S., Hedelund, P. I., Petersen, Mikael Agerlin & Byrne, D. V., 2016, In: International Journal of Food Science & Technology. 51, 8, p. 1877-1887 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. Published

    Consumer concepts in new product development of local foods: traditional versus novel honeys

    Wæhrens, S. S., Bredie, Wender & Byrne, D. V., 2013, In: Food Research International. 52, 1, p. 144-152 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  17. Published

    Fast-track to a solid dispersion formulation using multi-way analysis of complex interactions

    Wu, J., Den Berg, F. V., Søgaard, S. V. & Rantanen, Jukka, Mar 2013, In: Journal of Pharmaceutical Sciences. 102, 3, p. 904-14 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  18. Published

    Chemical imaging and solid state analysis at compact surfaces using UV imaging

    Wu, J., Rehder, S., van der Berg, Franciscus Winfried J, Amigo Rubio, J. M., Carstensen, J. M., Rades, Thomas, Leopold, C. S. & Rantanen, Jukka, 2014, In: International Journal of Pharmaceutics. 477, 1-2, p. 527-535 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  19. Published

    Moving to fast chemical imaging techniques in process control

    Wu, J., Amigo Rubio, J. M. & Batista, M., 2016, In: European Pharmaceutical Review. 21, 1, p. 2-5 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  20. Published

    Current advances and future trends in characterizing poorly water-soluble drugs using spectroscopic, imaging and data analytical techniques

    Wu, J., van der Berg, Franciscus Winfried J, Rantanen, Jukka, Rades, Thomas & Yang, Mingshi, 2014, In: Current Pharmaceutical Design. 20, 3, p. 436-453 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  21. Published

    A generalized image analytical algorithm for investigating tablet disintegration

    Wu, J. X., Balantic, E., van der Berg, Franciscus Winfried J, Rantanen, Jukka, Nissen, B. & Friderichsen, A. V., 2022, In: International Journal of Pharmaceutics. 623, 11 p., 121847.

    Research output: Contribution to journal › Journal article › Research › peer-review

  22. Published

    Liraglutide Lowers Palmitoleate Levels in Type 2 Diabetes: A Post Hoc Analysis of the LIRAFLAME Randomized Placebo-Controlled Trial

    Wretlind, A., Zobel, E. H., De Zawadzki, A., Ripa, Rasmus Sejersten, Curovic, V. R., Von Scholten, B. J., Mattila, I. M., Hansen, T. W., Kjær, Andreas, Vestergaard, H., Rossing, Peter & Legido-Quigley, C., 2022, In: Frontiers in Clinical Diabetes and Healthcare. 3, 8 p., 856485.

    Research output: Contribution to journal › Journal article › Research › peer-review

  23. Published

    Siblings promote a Type 1/Type 17-oriented immune response in the airways of asymptomatic neonates

    Wolsk, H. M., Chawes, Bo Lund Krogsgaard, Følsgaard, N. V., Rasmussen, Morten Arendt, Pedersen, S. B. & Bisgaard, H., 2016, In: Allergy. 71, 6, p. 820-828 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  24. Published

    Dietary magnesium deficiency alters gut microbiota and leads to depressive-like behaviour

    Winther, G., Jørgensen, B. M. P., Elfving, B., Nielsen, Dennis Sandris, Kihl, Pernille, Lund, S., Sørensen, Dorte Bratbo & Wegener, G., 2015, In: Acta Neuropsychiatrica (Print). 27, 3, p. 168-176 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  25. Published

    Saccharomyces cerevisiae does not undergo a quorum sensing-dependent switch of budding pattern

    Winters, M., Aru, Violetta, Howell, K. & Arneborg, Nils, 2022, In: Scientific Reports. 12, 17 p., 8738.

    Research output: Contribution to journal › Journal article › Research › peer-review

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