Department of Food Science

  1. 2024
  2. Published

    Composite material in the sea urchin Cidaris rugosa: Ordered and disordered micrometre-scale bicontinuous geometries

    Jessop, A. L., Millsteed, A. J., Kirkensgaard, Jacob Judas Kain, Shaw, J., Clode, P. L. & Schröder-Turk, G. E., 2024, In: Journal of the Royal Society Interface. 21, 212, 12 p., 20230597.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Understanding bacterial surface and adhesion properties and the implications for Pickering stabilization of colloidal structures

    Jiang, X., Whitehead, K. A., Arneborg, Nils, Fang, Y. & Risbo, Jens, 2024, In: Current Opinion in Colloid & Interface Science. 69, 15 p., 101767.

    Research output: Contribution to journalReviewResearchpeer-review

  4. Published

    A sense of seaweed: Consumer liking of bread and spreads with the addition of four different species of northern European seaweeds. A pilot study among Swedish consumers

    Jönsson, M., Maubert, E., Merkel, A., Fredriksson, C., Karlsson, E. N. & Wendin, Karin Maria Elisabet, 2024, In: Future Foods. 9, 11 p., 100292.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. E-pub ahead of print

    Supplementation of lactobacillus-fermented rapeseed meal in broiler diet reduces Campylobacter jejuni cecal colonization and limits the l-tryptophan and l-histidine biosynthesis pathways

    Khattak, F., Galgano, S., Pedersen, N. R., Hui, Y., Matthiesen, R. & Houdijk, J., 2024, (E-pub ahead of print) In: Journal of the Science of Food and Agriculture.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Maternal Diet Associates with Offspring Bone Mineralization, Fracture Risk and Enamel Defects in Childhood and Influences the Prenatal Effect of High-Dose Vitamin D Supplementation

    Kim, M., Nørrisgaard, P. E., Vahman, N., Cexus, O. N. F., Townsend, P. A., Stokholm, Jakob, Bønnelykke, Klaus, Chawes, Bo Lund Krogsgaard & Brustad, N., 2024, In: Nutrients. 16, 3, 16 p., 405.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Liking and willingness to eat of landrace porridges: A comparison between consumer groups

    Kristofers, H. Y., Gerhardt, K. & Wendin, Karin Maria Elisabet, 2024, In: International Journal of Gastronomy and Food Science. 35, 4 p., 100864.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Harnessing precursor-directed biosynthesis with glucose derivatives to access cotton fibers with enhanced physical properties

    Kuperman, O. A., de Andrade, P., Sui, X. M., Maria, R., Kaplan-Ashiri, I., Jiang, Q., Terlier, T., Kirkensgaard, Jacob Judas Kain, Field, R. A. & Natalio, F., 2024, In: Cell Reports Physical Science. 5, 5, 17 p., 101963.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    The Effect of a Low Degree of Fluorine Substitution on Cotton Fiber Properties

    Kuperman, O. A., De Andrade, P., Terlier, T., Kirkensgaard, Jacob Judas Kain, Field, R. A. & Natalio, F., 2024, In: Macromolecular Materials and Engineering. 309, 3, 8 p., 2300337.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Key risk factors of asthma-like symptoms are mediated through infection burden in early childhood

    Kyvsgaard, J. N., Brustad, N., Hesselberg, L. M., Vahman, N., Thorsen, J., Schoos, A. M. M., Bønnelykke, K., Stokholm, Jakob & Chawes, B. L., 2024, In: Journal of Allergy and Clinical Immunology. 153, 3, p. 684-694 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Purification and Up-Concentration of Bacteriophages and Viruses from Fecal Samples

    Larsen, Frej Andreas Nøhr, Jakobsen, Rasmus Riemer, Mao, Xiaotian, Castro-Mejia, J., Deng, Ling & Nielsen, Dennis Sandris, 2024, Bacteriophages: Methods and Protocols. Humana Press, p. 105-110 6 p. (Methods in Molecular Biology, Vol. 2738).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

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