Department of Food Science

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  1. 2016
  2. Published

    Process optimization of dry granulation based tableting line: extracting physical material characteristics from granules, ribbons and tablets using near-IR (NIR) spectroscopic measurement

    Khorasani, M. R., Amigo Rubio, J. M., Bertelsen, P. E., Sun, C. C. & Rantanen, Jukka, 2016, In: Powder Technology. 300, p. 120-125 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Multilevel modeling for data mining of downstream bio-industrial processes

    Klimkiewicz, A., Cervera-Padrell, A. E. & van der Berg, Franciscus Winfried J, 2016, In: Chemometrics and Intelligent Laboratory Systems. 154, p. 62-71 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Modeling of the flux decline in a continuous ultrafiltration system with multiblock partial least squares

    Klimkiewicz, A., Cervera-Padrell, A. E. & van der Berg, Franciscus Winfried J, 2016, In: Industrial & Engineering Chemistry Research. 55, 40, p. 10690-10698 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Multivariate Statistical Process Optimization in the Industrial Production of Enzymes

    Klimkiewicz, A., 2016, Department of Food Science, Faculty of Science, University of Copenhagen. 175 p.

    Research output: Book/Report › Ph.D. thesis › Research

  6. Published

    Survival of Lactobacillus acidophilus NCFM® and Bifidobacterium lactis HN019 encapsulated in chocolate during in vitro simulated passage of the upper gastrointestinal tract

    Klindt-Toldam, S., Larsen, S. K., Saaby, Lasse, Olsen, L. R., Svenstrup, G., Mullertz, Anette , Knoechel, Susanne, Heimdal, H., Nielsen, Dennis Sandris & Zielińska, D., 2016, In: Lebensmittel - Wissenschaft und Technologie. 74, p. 404-410 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Increasing fruit and vegetable intake among male university students in an ad libitum buffet setting: a choice architectural nudge intervention

    Kongsbak, I., Skov, L. R., Nielsen, B. K., Ahlmann, F. K., Schaldemose, H., Atkinson, L., Wichmann, M. & Perez-Cueto, Federico J.A., 2016, In: Food Quality and Preference. 49, p. 183-188 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Clear plaque mutants of lactococcal phage TP901-1

    Kot, W., Kilstrup, M., Vogensen, Finn Kvist & Hammer, K., 2016, In: P L o S One. 11, 6, 10 p., e0155233.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Calcium induced skim.milk gelation during heating af affected by pH

    Koutina, G., Christensen, M., Bakman, M., Andersen, U. & Skibsted, Leif Horsfelt, 2016, In: Dairy Science & Technology. 96, 1, p. 79-93 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Large increases in Arctic biogenic volatile emissions are a direct effect of warming

    Kramshøj, M., Vedel-Petersen, I., Schollert, M., Rinnan, Åsmund, Nymand, J., Ro-Poulsen, Helge & Rinnan, Riikka, 2016, In: Nature Geoscience. 9, 5, p. 349-352 4 p.

    Research output: Contribution to journal › Letter › Research › peer-review

  11. Published

    Gut microbiota in children hospitalized with oedematous and non-oedematous severe acute malnutrition in Uganda

    Kristensen, K. H. S., Wiese, M., Rytter, Maren Johanne Heilskov, Özçam, M., Hansen, L. H., Namusoke, H., Friis, Henrik & Nielsen, Dennis Sandris, 2016, In: P L o S Neglected Tropical Diseases (Online). 10, 1, 11 p., e0004369.

    Research output: Contribution to journal › Journal article › Research › peer-review

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