- 2020
- Published
Exploratory study on purchase intention of vitamin D fortified drinks in Denmark, Iceland, and the UK
Erhard, A. L., Chin, E. R., Chomak, E. R., Erlendsdottir, E. Y., Perez-Cueto, Federico J.A. & Orlien, Vibeke, 2020, In: International Journal of Gastronomy and Food Science. 22, 7 p., 100242.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Exploring the common and unique variability in TDS and TCATA data: a comparison using canonical correlation and orthogonalization
Berget, I., Castura, J. C., Ares, G., Næs, Tormod & Varela, P., 2020, In: Food Quality and Preference. 79, 14 p., 103790.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Extra Virgin Argan oils' shelf-life monitoring and prediction based on chemical properties or FTIR fingerprints and chemometrics
Kharbach, M., Marmouzi, I., Kamal, R., Yu, H., Barra, I., Cherrah, Y., Alaoui, K., Vander Heyden, Y. & Bouklouze, A., 2020, In: Food Control. 121, 13 p., 107607.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Faecal virome transplantation decreases symptoms of type 2 diabetes and obesity in a murine model
Rasmussen, Torben Sølbeck, Mentzel, Caroline M. Junker, Kot, Witold, Castro-Mejiá, J. L., Zuffa, S., Swann, J. R., Hansen, Lars Hestbjerg, Vogensen, Finn Kvist, Hansen, Axel Kornerup & Nielsen, Dennis Sandris, 2020, In: Gut. 69, 12, p. 2122-2130 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Fast measurement of phosphates and ammonium in fermentation-like media: A feasibility study
Pontius, K., Praticò, G., Larsen, F. H., Skov, T., Arneborg, Nils, Lantz, A. E. & Bevilacqua, Marta, 2020, In: New Biotechnology. 56, p. 54-62 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Fermentable Dietary Fiber Promotes Helminth Infection and Exacerbates Host Inflammatory Responses
Myhill, L. J., Stolzenbach, S., Mejer, Helena, Jakobsen, S. R., Hansen, Tina Vicky Alstrup, Andersen, D., Brix, S., Hansen, Lars Hestbjerg, Krych, Lukasz, Nielsen, Dennis Sandris, Nejsum, P., Thamsborg, Stig Milan & Williams, Andrew Richard, 2020, In: The Journal of Immunology. 204, 11, p. 3042-3055 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Fermented blueberry pomace ameliorates intestinal barrier function through the NF-κB-MLCK signaling pathway in high-fat diet mice
Cheng, Y., Wu, T., Tang, S., Liang, F., Fang, Y., Cao, W., Pan, S. & Xu, X., 2020, In: Food and Function. 11, 4, p. 3167-3179 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Fermented blueberry pomace with antioxidant properties improves fecal microbiota community structure and short chain fatty acids production in an in vitro mode
Cheng, Y., Wu, T., Chu, X., Tang, S., Cao, W., Liang, F., Fang, Y., Pan, S. & Xu, X., 2020, In: LWT. 125, 9 p., 109260.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
First-principles identification of C-methyl-scyllo-inositol (mytilitol) – A new species-specific metabolite indicator of geographic origin for marine bivalve molluscs (Mytilus and Ruditapes spp.)
Aru, Violetta, Motawie, Mohammed Saddik, Khakimov, Bekzod, Sørensen, Klavs Martin, Møller, Birger Lindberg & Engelsen, Søren Balling, 2020, In: Food Chemistry. 328, 7 p., 126959.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Fjordrejer - meget mere end en tur i Grøften!
Mouritsen, Ole G. & Styrbæk, K., 2020, In: Gastro. 162, p. 128-133Research output: Contribution to journal › Journal article › Communication
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Can lame cows be detected using data from voluntary milking systems?
Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review
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8297
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A possible link between food and mood: dietary impact on gut microbiota and behavior in BALB/c mice
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4704
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2-heptyl-formononetin increases cholesterol and induces hepatic steatosis in mice
Research output: Contribution to journal › Journal article › Research › peer-review
Published
Latest publications
Oil-based Z-isomer-rich lycopene: Efficient production in dual-media and stability evaluation
Research output: Contribution to journal › Journal article › Research › peer-review
Structural evolution of pea-derived albumins during pH and heat treatment studied with light and X-ray scattering
Research output: Contribution to journal › Journal article › Research › peer-review
Investigation of the peptides with calcium chelating capacity in hydrolysate derived from spent hen meat
Research output: Contribution to journal › Journal article › Research › peer-review