Department of Food Science

  1. Organisation of and participation in conference
  2. EuroMembrane 2022

    Merkel, Arthur (Participant)

    20 Nov 202224 Nov 2022

    Activity: Participating in an event - typesOrganisation of and participation in conference

  3. Food and VR

    Wang, Qian Janice (Organizer)

    15 Nov 2023

    Activity: Participating in an event - typesOrganisation of and participation in conference

  4. Forskningens Døgn : Skal mælkeprodukter være fede for at smage godt?

    Ardö, Ylva Margareta (Organizer)

    27 Apr 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  5. III World Congress of Public Health Nutrition

    Perez-Cueto, Federico J.A. (Organizer)

    Oct 201315 Nov 2014

    Activity: Participating in an event - typesOrganisation of and participation in conference

  6. Influence of lactobacillus paracasei on the amino acid compostion of cheese

    Ardö, Ylva Margareta (Organizer)

    8 Nov 2005

    Activity: Participating in an event - typesOrganisation of and participation in conference

  7. International Conference of Food research 2010

    Juhari, N. H. B. (Participant)

    22 Nov 201024 Nov 2010

    Activity: Participating in an event - typesOrganisation of and participation in conference

  8. International Conference on High Pressure Bioscience and Biotechnology

    Poojary, Mahesha Manjunatha (Organizer)

    6 Jul 20218 Jul 2021

    Activity: Participating in an event - typesOrganisation of and participation in conference

  9. International Maillard Reaction Society Conference-14

    Akıllıoğlu, G. (Participant)

    20 Sep 202124 Sep 2021

    Activity: Participating in an event - typesOrganisation of and participation in conference

  10. International PhD-Course May till October 2007: "Ripening of Northern European Cheeses"

    Ardö, Ylva Margareta (Organizer)

    19 Aug 200724 Aug 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  11. International Symposium on Processing and Drying of Foods, Vegetables and Fruits

    Juhari, N. H. B. (Participant)

    11 Apr 201112 Apr 2014

    Activity: Participating in an event - typesOrganisation of and participation in conference

  12. Kulturnatten : Københavns Eneste Mejeri

    Ardö, Ylva Margareta (Organizer)

    12 Oct 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  13. Kurs for BSc-studerende fra Kalmar Universitet

    Karlsson, A. O. (Organizer)

    18 Oct 200719 Oct 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  14. Kurs i løbekoagulering og ostetekstur for Norrmejerier

    Karlsson, A. O. (Organizer)

    10 Oct 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  15. Kursus for AlfaLaval, Kolding

    Ipsen, Richard (Organizer)

    12 Sep 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  16. Kursus for AlfaLaval, Kolding

    Ipsen, Richard (Organizer)

    24 Sep 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  17. Kursus for AlfaLaval, Kolding

    Ipsen, Richard (Organizer)

    30 Oct 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  18. Kursus for ansatte ved Alfa laval

    Karlsson, A. O. (Organizer)

    18 Sep 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  19. Kursus for ansatte ved Alfa laval

    Karlsson, A. O. (Organizer)

    30 Oct 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  20. Kursus for ansatte ved Alfa laval

    Karlsson, A. O. (Organizer)

    24 Sep 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  21. Kursus for ansatte ved Alfa laval

    Karlsson, A. O. (Organizer)

    12 Sep 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  22. Kursus for ansatte ved Alfa laval

    Karlsson, A. O. (Organizer)

    25 Oct 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  23. LMC Congress 2007: Innovation in Food Technology

    Jensen, M. E. P. (Participant)

    19 Sep 2007

    Activity: Participating in an event - typesOrganisation of and participation in conference

  24. MAPP Conference: The Future of Sustainable Food Labelling

    Wang, Qian Janice (Participant)

    19 Apr 2023

    Activity: Participating in an event - typesOrganisation of and participation in conference

  25. Microbial activity and free radicals in food and health

    Skibsted, Leif Horsfelt (Organizer)

    18 Dec 2013

    Activity: Participating in an event - typesOrganisation of and participation in conference

  26. NordOst : Potential of Lactobacillus in Northern European cheeses

    Rehn, L. U. I. (Organizer)

    19 Jun 200620 Jun 2006

    Activity: Participating in an event - typesOrganisation of and participation in conference

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