Isolation and identification of phytase-active yeasts from sourdoughs

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalLebensmittel - Wissenschaft und Technologie
Volume48
Issue number2
Pages (from-to)190-196
Number of pages7
ISSN0023-6438
DOIs
Publication statusPublished - 2012

ID: 38268651