Heat-shock induced thermotolerance in Listeria Monocytogenes: the effect of pH and growth phase
Research output: Contribution to conference › Conference abstract for conference › Research
Standard
Heat-shock induced thermotolerance in Listeria Monocytogenes : the effect of pH and growth phase. / Hansen, T.B.; Jørgensen, F.; Knøchel, Susanne.
1995. Abstract from New shelf-life technologies and safety assessments, Helsinki, Finland.Research output: Contribution to conference › Conference abstract for conference › Research
Harvard
Hansen, TB, Jørgensen, F & Knøchel, S 1995, 'Heat-shock induced thermotolerance in Listeria Monocytogenes: the effect of pH and growth phase', New shelf-life technologies and safety assessments, Helsinki, Finland, 18/05/1995 - 19/05/1995.
APA
Hansen, T. B., Jørgensen, F., & Knøchel, S. (1995). Heat-shock induced thermotolerance in Listeria Monocytogenes: the effect of pH and growth phase. Abstract from New shelf-life technologies and safety assessments, Helsinki, Finland.
Vancouver
Hansen TB, Jørgensen F, Knøchel S. Heat-shock induced thermotolerance in Listeria Monocytogenes: the effect of pH and growth phase. 1995. Abstract from New shelf-life technologies and safety assessments, Helsinki, Finland.
Author
Bibtex
@conference{95f1b1ca7af24bcfbf73000bb17f44fe,
title = "Heat-shock induced thermotolerance in Listeria Monocytogenes: the effect of pH and growth phase",
author = "T.B. Hansen and F. J{\o}rgensen and Susanne Kn{\o}chel",
year = "1995",
language = "English",
note = "null ; Conference date: 18-05-1995 Through 19-05-1995",
}
RIS
TY - ABST
T1 - Heat-shock induced thermotolerance in Listeria Monocytogenes
AU - Hansen, T.B.
AU - Jørgensen, F.
AU - Knøchel, Susanne
N1 - Conference code: 148
PY - 1995
Y1 - 1995
M3 - Conference abstract for conference
Y2 - 18 May 1995 through 19 May 1995
ER -
ID: 102244199