Effect of dietary fat on productivity, fatty acid composition and lipid oxidation in Iberian pigs.
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | Poultry Science |
| Volume | 86 |
| Pages (from-to) | 509-509 |
| ISSN | 0032-5791 |
| Publication status | Published - 2007 |
| Externally published | Yes |
- intramuscular fatty acids, Iberian pig, fat sources
Research areas
ID: 129736077