Early post-mortem discrimination of water-holding capacity in pig longissimus muscle using new ultrasound method
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | Lebensmittel - Wissenschaft und Technologie |
| Volume | 38 |
| Issue number | 5 |
| Pages (from-to) | 437-445 |
| Number of pages | 9 |
| ISSN | 0023-6438 |
| Publication status | Published - 2005 |
ID: 7951068