Standard
Development of a Chemically Defined Medium suitable for [35S]-methionine labeling of Campylobacter jejuni. / Birk, Tina; Rosenquist, Hanne; Knøchel, Susanne.
2008. Poster session presented at Food Micro 2008 - The 21st International ICFMH Symposium, Aberdeen, United Kingdom.
Research output: Contribution to conference › Poster › Research
Harvard
Birk, T, Rosenquist, H & Knøchel, S 2008, 'Development of a Chemically Defined Medium suitable for [35S]-methionine labeling of Campylobacter jejuni.', Food Micro 2008 - The 21st International ICFMH Symposium, Aberdeen, United Kingdom, 01/09/2008 - 04/09/2008.
APA
Birk, T., Rosenquist, H., & Knøchel, S. (2008). Development of a Chemically Defined Medium suitable for [35S]-methionine labeling of Campylobacter jejuni.. Poster session presented at Food Micro 2008 - The 21st International ICFMH Symposium, Aberdeen, United Kingdom.
Vancouver
Birk T, Rosenquist H, Knøchel S. Development of a Chemically Defined Medium suitable for [35S]-methionine labeling of Campylobacter jejuni.. 2008. Poster session presented at Food Micro 2008 - The 21st International ICFMH Symposium, Aberdeen, United Kingdom.
Author
Birk, Tina ; Rosenquist, Hanne ; Knøchel, Susanne. / Development of a Chemically Defined Medium suitable for [35S]-methionine labeling of Campylobacter jejuni. Poster session presented at Food Micro 2008 - The 21st International ICFMH Symposium, Aberdeen, United Kingdom.
Bibtex
@conference{573a8da0a1c411ddb6ae000ea68e967b,
title = "Development of a Chemically Defined Medium suitable for [35S]-methionine labeling of Campylobacter jejuni.",
abstract = "Campylobacter jejuni is a micro-aerobic foodborne pahtogenic bacteria generally regarded as one of the major causes of gastroenteritis in humans worlwoide. Consumption and handling of fresh poultry meat are considered the primary sources of campylobacteriosis in Denmark.",
author = "Tina Birk and Hanne Rosenquist and Susanne Kn{\o}chel",
note = "Titel p{\aa} proceedings: Programme and Abstract Book - {"}Evolving microbial food quality and safety{"}; null ; Conference date: 01-09-2008 Through 04-09-2008",
year = "2008",
language = "English",
}
RIS
TY - CONF
T1 - Development of a Chemically Defined Medium suitable for [35S]-methionine labeling of Campylobacter jejuni.
AU - Birk, Tina
AU - Rosenquist, Hanne
AU - Knøchel, Susanne
N1 - Conference code: 21
PY - 2008
Y1 - 2008
N2 - Campylobacter jejuni is a micro-aerobic foodborne pahtogenic bacteria generally regarded as one of the major causes of gastroenteritis in humans worlwoide. Consumption and handling of fresh poultry meat are considered the primary sources of campylobacteriosis in Denmark.
AB - Campylobacter jejuni is a micro-aerobic foodborne pahtogenic bacteria generally regarded as one of the major causes of gastroenteritis in humans worlwoide. Consumption and handling of fresh poultry meat are considered the primary sources of campylobacteriosis in Denmark.
M3 - Poster
Y2 - 1 September 2008 through 4 September 2008
ER -
