Mogens Larsen Andersen
Professor
- Published
ESR Spectroscopy for the Study of Oxidative Processes in Food and Beverages
Andersen, Mogens Larsen & Skibsted, Leif Horsfelt, 2018, Modern Magnetic Resonance. A. Webb, G. (ed.). 2 ed. Springer, p. 1781-1794 14 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Interactions of coffee and bread crust melanoidins with hydroxycinnamic and hydroxybenzoic acids in aqueous radical environment
Celik, E. E., Amigo Rubio, J. M., Andersen, Mogens Larsen & Gokmen, V., Jun 2018, In: Food Research International. 108, p. 286-294 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Influence of mediators on laccase catalyzed radical formation in lignin
Munk, L., Andersen, Mogens Larsen & Meyer, A. S., 2018, In: Enzyme and Microbial Technology. 116, p. 48-56 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Real-time measurement of laccase catalyzed formation of radicals in lignin by electron paramagnetic resonance spectroscopy
Munk, L., Andersen, Mogens Larsen & Meyer, A., 2018, In: ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY. 255, 117.Research output: Contribution to journal › Conference abstract in journal › Research › peer-review
- Published
Characterization and reactivity of soot from fast pyrolysis of lignocellulosic compounds and monolignols
Trubetskaya, A., Brown, A., Tompsett, G. A., Timko, M. T., Kling, J., Brostrom, M., Andersen, Mogens Larsen & Umeki, K., 2018, In: Applied Energy. 212, p. 1489-1500 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The Nature of Stable Char Radicals: An ESR and DFT Study of Structural and Hydrogen Bonding Requirements
Trubetskaya, A., Andersen, Mogens Larsen & Barsberg, S. T., 2018, In: ChemPlusChem. 83, 8, p. 780-786 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4237838
Most downloads
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636
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Do food bacteria use radicals to kill each other?
Research output: Contribution to conference › Poster › Research
Published -
339
downloads
Enzymatic cellulose oxidation is linked to lignin by long-range electron transfer
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
205
downloads
Influence of mediators on laccase catalyzed radical formation in lignin
Research output: Contribution to journal › Journal article › Research › peer-review
Published