Klavs Martin Sørensen
Associate Professor
Chemometrics and Analytical Technology
Rolighedsvej 26
1958 Frederiksberg C
ORCID: 0000-0002-5117-1315
Current research
- Application of spectroscopy and chemometrics for food quality measurements
- On-line chemical classification systems
- Metabolomics & Foodomics
- Application of GC-MS for high throughput analysis
- GC-MS sampling and automatisation methods
ID: 38297219
Most downloads
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29
downloads
Depth profiling of porcine adipose tissue by Raman spectroscopy
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
13
downloads
An on-line near-infrared (NIR) transmission method for determining depth profiles of fatty acid composition and Iodine value in porcine adipose fat tissue
Research output: Contribution to journal › Journal article › Research › peer-review
Published