Perception and description of premium beers by panels with different degrees of product expertise
Research output: Contribution to conference › Poster › Research
Documents
- Perception and description of premium beers by panels with different degrees of product expertise
Accepted author manuscript, 221 KB, PDF document
Original language | English |
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Publication date | 2012 |
Number of pages | 1 |
Publication status | Published - 2012 |
Event | 5th European Conference on Sensory and Consumer Research: A Sense of Inspiration - Bern, Switzerland Duration: 9 Sep 2012 → 12 Sep 2012 |
Conference
Conference | 5th European Conference on Sensory and Consumer Research |
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Country | Switzerland |
City | Bern |
Period | 09/09/2012 → 12/09/2012 |
- Consumers and food - Napping, descriptive sensory profiling, Semantics
Research areas
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ID: 40323702