Understanding liking in relation to sensory characteristics, consumer concept associations, arousal potential and "appropriateness for use" using apple juice as an application

Research output: Contribution to journalJournal articleResearchpeer-review

Sandra Stolzenbach Wæhrens, Wender Bredie, Rune Haubo Bojesen Christensen, Derek Victor Byrne

Original languageEnglish
JournalJournal of Sensory Studies
Volume31
Issue number2
Pages (from-to)135-142
Number of pages8
ISSN0887-8250
DOIs
Publication statusPublished - 2016

ID: 162746954