Thermodynamic versus kinetic control of antioxidant synergism between ß-carotene and (iso)flavonoids and their glycosides in liposomes
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | Journal of Agricultural and Food Chemistry |
| Volume | 58 |
| Issue number | 16 |
| Pages (from-to) | 9221–9227 |
| Number of pages | 7 |
| ISSN | 0021-8561 |
| DOIs | |
| Publication status | Published - 2010 |
ID: 21544192