Safety as an aspect of food quality: a review of studies of lay perceptions
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
| Original language | English |
|---|---|
| Title of host publication | Proceedings |
| Number of pages | 4 |
| Publisher | Samlignsnummer för enstaka enskilt utgivna arbeteb |
| Publication date | 2006 |
| Pages | 448-51 |
| ISBN (Print) | 91-6318876-7 |
| Publication status | Published - 2006 |
| Event | Valdor 2006 - Stockholm, Sweden Duration: 14 May 2006 → 18 May 2006 |
Conference
| Conference | Valdor 2006 |
|---|---|
| Land | Sweden |
| By | Stockholm |
| Periode | 14/05/2006 → 18/05/2006 |
- Former LIFE faculty - food safety; food quality; lay perceptions
Research areas
ID: 8019611