Influencing cocoa flavour using Pichia kluyveri and Kluyveromyces marxianus in a defined mixed starter culture for cocoa fermentation
Research output: Contribution to journal › Journal article › Research › peer-review
Original language | English |
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Journal | International Journal of Food Microbiology |
Volume | 167 |
Issue number | 1 |
Pages (from-to) | 103-116 |
Number of pages | 14 |
ISSN | 0168-1605 |
DOIs | |
Publication status | Published - 2013 |
Event | International ICFMH Symposium FoodMicro 2012: Global Issues In Food Microbiology - Grand Cevahir Hotel and Convention Center, Istanbul, Turkey Duration: 3 Sep 2012 → 7 Sep 2012 Conference number: 23 |
Conference
Conference | International ICFMH Symposium FoodMicro 2012 |
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Number | 23 |
Location | Grand Cevahir Hotel and Convention Center |
Country | Turkey |
City | Istanbul |
Period | 03/09/2012 → 07/09/2012 |
ID: 54690004