Implications of modifying membrane fatty acid composition on membrane oxidation, integrity, and storage viability of freeze-dried probiotic, Lactobacillus acidophilus La-5

Research output: Contribution to journalJournal articleResearchpeer-review

Marie-Louise Rittermann W Hansen, Mikael Agerlin Petersen, Jens Risbo, Magdalena Hümmer, Anders Clausen

Original languageEnglish
JournalBiotechnology Progress
Issue number3
Pages (from-to)799-807
Number of pages9
Publication statusPublished - 2015

    Research areas

  • Lactic acid bacteria, probiotics, fatty acid composition, lipid membrane, freeze-drying, storage, viability, survival

ID: 141510262