Food rheology: a personal view of the past and future

Research output: Contribution to journal › Conference article › Research › peer-review

Standard

Food rheology : a personal view of the past and future. / Ipsen, Richard.

In: Annual Transactions - The Nordic Rheology Society, 2008, p. 29-36.

Research output: Contribution to journal › Conference article › Research › peer-review

Harvard

Ipsen, R 2008, 'Food rheology: a personal view of the past and future', Annual Transactions - The Nordic Rheology Society, pp. 29-36.

APA

Ipsen, R. (2008). Food rheology: a personal view of the past and future. Annual Transactions - The Nordic Rheology Society, 29-36.

Vancouver

Ipsen R. Food rheology: a personal view of the past and future. Annual Transactions - The Nordic Rheology Society. 2008;29-36.

Author

Ipsen, Richard. / Food rheology : a personal view of the past and future. In: Annual Transactions - The Nordic Rheology Society. 2008 ; pp. 29-36.

Bibtex

@inproceedings{3484c000a1c411ddb6ae000ea68e967b,
title = "Food rheology: a personal view of the past and future",
author = "Richard Ipsen",
note = "Volumne: 16; null ; Conference date: 27-08-2008 Through 29-08-2008",
year = "2008",
language = "English",
pages = "29--36",
journal = "Nordic Rheology Society Annual Transactions",
issn = "1601-4057",
publisher = "Nordic Rheology Society; 1997",

}

RIS

TY - GEN

T1 - Food rheology

AU - Ipsen, Richard

N1 - Volumne: 16

PY - 2008

Y1 - 2008

M3 - Conference article

SP - 29

EP - 36

JO - Nordic Rheology Society Annual Transactions

JF - Nordic Rheology Society Annual Transactions

SN - 1601-4057

Y2 - 27 August 2008 through 29 August 2008

ER -

ID: 8111876