Effect of feeding diets high in monounsaturated fatty acids and alpha-tocopheryl acetate to rabbits on resulting carcass fatty acid profile and lipid oxidation

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalAnimal
Volume64
Pages (from-to)177-186
ISSN1357-7298
Publication statusPublished - Feb 1997

    Research areas

  • fat, monoenoic fatty acids, oxidized fats, rabbits, alpha-tocopherol

ID: 129737001